At the same table as the boss, what should an employee do most?

As an employee, when eating at the same table as the boss, here are some suggestions:

1. Stay calm and polite: Don't be too nervous or upset, but stay calm and polite. Confident and polite manners will give you extra points when dealing with your boss.

2. Try to avoid drinking: Try to avoid drinking when eating with your boss. If you feel that you must drink some wine, you should also pay attention to your drinking amount and words and deeds to avoid affecting your professional image.

3. Talk about some light topics: At the dinner table, you can talk about some light topics, such as tourism, culture and sports, and avoid talking about some sensitive or controversial topics, such as politics and religion.

4. Don't complain about work: Don't complain about work or grumble when eating with your boss. On the contrary, you can show your work achievements and loyalty to the company, and put forward some constructive suggestions and ideas.

5. Pay attention to table manners: When eating, pay attention to table manners, such as keeping clean, not wolfing down, not making too much noise, etc. These details can reflect your professionalism and etiquette.

In short, eating with the boss is a social occasion, which requires calmness, courtesy, attention to detail and professional image. By showing your qualities and abilities, you can impress your boss deeply.