The first time I ate Japanese food, I told you about the first time I ate Japanese food and sent a copy to my circle of friends.

1. Sanlitun mountain Japanese food shop, walking into the memories of the student days full of saints. The products are exquisite and Japanese, and the layout of the small rooms is very reasonable and private, which is suitable for talking about things. The beef is good and the sashimi is fresh. Paper hotpot is a bit interesting, and eel sushi tastes good. Roasted prawns are also worth a little.

I'm a little hungry. Recall the sushi I ate during the day.

The sushi made by Japanese chefs is so small that it is not enough to eat at all.

It seems that I can't stay idle, wake up flowers, cook rice, cook sago, make sushi, make sago dew, arrange flowers, taste my own craft and give myself a stick.

7. I had a long-lost Tang-style dinner last night. My favorite meal is foie gras sushi, which is not taken in the photo. Thank the boss for inviting me to a big meal. It's my treat next time.

8. The family version of sushi is super simple and more delicious than the one bought outside. Clean yourself up. Try it quickly.

9. The new egg yolk sushi is simply delicious.

10. What's the delicious taste of very sushi?

1 1. You can feel the authentic Japanese style without going abroad.

12. Build a ground floor canteen to make Qi Fei taste and happy.

13. Mondays to Fridays are all about the ground floor canteen, and weekends are still the ground floor canteen.

14. Rice is completely Japanese, and the food is really talented.

15. Great craftsmanship, sashimi, originality and good taste.

18. I ate kebabs, sushi and smoothies, and the food in the night market was the best. Hey, I'm so tired coming back from my hometown today.

19. Build a ground floor canteen to make you feel like you are in Japan.

20. On rainy days, soup warms the heart.

2 1. Build a ground floor canteen so that more people can choose Japanese food.

22. Dawei Tianlong, Japanese bottom, seafood sea urchin birthday pot, Prajna.

23. The ground floor canteen, a creative Japanese restaurant.

24. It seems that I can't stay idle. I wake up flowers, cook rice, cook sago, make sushi, make sago dew, arrange flowers, taste my own craft and give myself a stick.

25. Excuse me, what delicious sushi is fat sausage?

26. build a canteen on the ground floor and enjoy Japanese tenderness; Unique taste creates a different sense of XING.

27. Life is more worth cooking than good food.

28. You ride some bicycles to the sushi restaurant.

I woke up a little early and lay in bed for a while. The heavy rain is about to flood the city. I am more afraid of rainy days. I had a double meal at noon, and it was more than ten times a day to relax. I looked at the computer in a daze. It's time to save money. I was fed peaches.

30. Different good dishes and selected ingredients are cost-effective.