Children like fried rice with eggs. Is there any good way to make it delicious and not so oily?

Children like fried rice with eggs. Is there any way to make it delicious and not so oily? The fried rice with eggs made in this way is delicious and has little oil. I'll fry the eggs first, because the pan has been preheated and there is oil when frying the eggs. At this time, I add rice, which is not easy to stick to the pot. Just fry the rice and season it, so that fried rice with eggs can be served, which is the favorite of children ... and there is less oil.

When I cook fried rice, I use leftovers or cold rice, and I will put the rice in the refrigerator to make it crystal clear and fragrant.

The key to fried rice with eggs is to put cold oil in a hot pot, add appropriate amount of oil, add chopped green onion and pour more broken eggs. Add the rice after frying, stir-fry the rice and add salt, and a little delicious fried rice with eggs will be served.

When scrambled eggs, you can also put some diced carrots, diced garlic, diced shrimp, diced ham, diced cucumber, diced garlic, diced shrimp and diced ham. They are beautiful in color and rich in nutrition. Children like them best. To tell the truth, fried rice with eggs is really not easy. You can do the same;

First of all, this rice, just cooked rice, is best not to make fried rice with eggs, which is sticky and not easy to fry. It is best to leave the lid on the rice after stewing and let the water evaporate. This kind of fried rice with eggs is the best.

Then there are side dishes, which are rich in nutrition and can provide essential vitamins and minerals for the human body. In addition, diced vegetables are specially used to treat children who don't like vegetables. General side dishes are: green beans, cucumber grains, corn grains, sausage grains, carrots and broccoli. This can be changed and matched, red, yellow and green, plus the yellow of eggs. Fried rice with eggs must be delicious, and your children can tell at a glance.

Finally, talk about the practice.

1, beat two eggs in a bowl, break them up, and add some water and cooking wine. The purpose of adding water is to make the eggs more tender and smooth, and the cooking wine is to remove fishy smell.

2, wash the green beans, cut some carrots, sausage tintin, chopped green onion.

3. Heat the oil in the pot, first add the eggs, stir them in a circle with chopsticks, stir the eggs into small pieces, and then take them out after solidification, otherwise they will be old. Then put the green beans, diced carrots and diced sausages into the pot, stir-fry until the vegetables become soft, then add the air-cooled rice, stir while pressing, stir-fry the rice, mix it evenly with the vegetables, add the fried eggs and chopped green onion, and stir evenly with some salt.

Fried rice with eggs is ready. There are both staple food and vegetables. It looks delicious. I always do this at home. My children especially like it. I hope I can help you.