What are the best noodles in Baoji?

There are many cuisines in China. There are eight major cuisines in China alone: Shandong Cuisine, Sichuan Cuisine, Guangdong Cuisine, Jiangsu Cuisine, Fujian Cuisine, Zhejiang Cuisine, Hunan Cuisine and Anhui Cuisine, and many traditional folk cuisines have not been counted. However, nowadays many people travel for the purpose of tasting local food. Some people say that you can't say that you haven't been to this city.

Speaking of Baoji, known as Xifu in ancient times, it has been one of the political, economic and cultural centers of China since ancient times. It has absorbed the essence of all parts of the country, absorbed the gourmet flavor of all ethnic groups, excavated and inherited the skills of court snacks in past dynasties, and is famous for its wide variety and different flavors. It is a dazzling pearl in the treasure house of China cooking culture; Today, let's talk about the top ten delicacies in Baoji, Shaanxi Province, so that you can travel around Baoji with endless aftertaste!

I recently went to Shaanxi on business. I think everyone knows that the most famous thing in Shaanxi is pasta. Of course, I will definitely try Shaanxi pasta when I go to Shaanxi. There are many kinds of pasta in Shaanxi, such as biangbiang noodles, oil-sprinkled noodles, dipped noodles and so on.

But I think the best noodles are minced meat noodles. I heard from the local people that the most authentic noodles with minced meat in Shaanxi are in Qishan, Baoji, so I went to eat by car nearby. A bowl of minced meat noodles is full of ingredients and looks rich in color.

The soup of minced meat noodles is the soul of this kind of pasta. Whether the minced meat noodles are good or not depends on the soup. There are usually yellow egg skins, black fungus, red carrots, green garlic sprouts, white tofu, minced meat and so on, which are not only beautiful in color matching, but also delicious.

Usually after cooking the soup, put the noodles in a bowl and pour a spoonful of soup. Moreover, a bowl of good minced meat noodles is slender and delicious, with red oil floating on the surface and hot and sour soup, which is tough and refreshing, fresh and fragrant, and not greasy. Have you ever eaten minced meat noodles from Shaanxi?