Poetry about social meals

1. Poems and songs about grain rice 1. Su Dongpo is not only a famous scholar, but also a famous gourmet. Therefore, according to legend, there are many famous dishes directly related to him, and more dishes named after him, such as Dongpo elbow, Dongpo tofu, Dongpo jade warm, Dongpo leg, Dongpo bud warm, Dongpo mo carp, Dongpo cake, Dongpo crisp, Dongpo tofu and so on. "Dongpo Collection" contains: "Shu people cherish the buds of Qin, and mix them with dove meat." Spring pigeon, that is, celery fried turtle breast silk. Later it was called Dongpo Spring Pigeon.

Su Shi likes mutton soup, so he wrote: "Qin only cooks mutton soup, and there is bear wax in the dragon."

He also wrote "Ode to Pork": "Without water, firewood can't smoke. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. I got up in the morning and played two bowls, so I was too full to care. "

Su Dongpo cooks pork with his favorite bamboo shoots. At a gourmet party, Su Dongpo personally wrote a jingle: "No bamboo makes people vulgar, no meat makes people thin, good but not thin, bamboo shoots stew meat".

Delicious but poisonous puffer fish has also become a new delicacy he often eats. "Peach blossoms outside the bamboo are three or two, and the spring river warms the duck prophet. Artemisia sphaerocephala has short reed buds all over the ground, which is the time for puffer fish to go up. " This carefree seven-character quatrain is about bamboo shoots, fat ducks, wild vegetables and puffer fish in spring. It's really delicious.

"Qiu Lai frost dew garden east, reed mustard gave birth to children and grandchildren. I am as full as he hates, and I don't know why I want to eat chicken and dolphins. " In his opinion, these vegetables are more delicious than chicken, duck and fish. Hufeng Lake is Su Dongpo's favorite place for picnicking. He compared the rattan vegetables grown by the lake here to the water shield of the West Lake in Hangzhou: "There are rattan vegetables in Hufeng Lake, which seems to be comparable to soup."

Su Dongpo ate the rice cake made by an old woman and couldn't help but write a poem: "Jade hands are rubbed evenly, blue oil is light yellow." Sleeping at night knows the weight in spring, and the beauty is wrapped in arms. "In just 28 words, it outlines the characteristics of uniform, bright and crisp rice cakes and the image that looks like a beautiful year circle.

"A cupcake is like chewing the moon. It's crispy inside."

"It is better to ask for weeds around the wheat field than to cook yam soup for the monk's family."

"The Yangtze River everywhere knows the beauty of fish, and the bamboo is good and the mountain is fragrant."

"Ask Qingtian wine when there is a bright moon", "If you don't drink enough, the taste will be particularly long when you are half drunk", "Occasionally taste wine and often hold an empty glass".

"300 lychees a day, you might as well grow into a Lingnan person."

Su Shi loves tea and often praises it in his poems. "Baiyun Peak has two new flags, green and fresh, and the valley is rainy and spring comes" describes the scenery of tea gardens in the mountains and plains outside Hangzhou. "Never Beautiful Tea is Like Beauty" and another poem "Want to Compare the West Lake to the West Lake" were compiled into the famous teahouse tea club association.

There are many food-related masterpieces in Su Dongpo's poems, such as Vegetable Soup Poetry, Eating Pork Poetry, Bean Meat, A Whale Journey and the famous Gourmet Fu.

2. The poem about eating is that man is iron and rice is steel. The panic of not eating with an empty stomach. Bai Juyi eats bamboo shoots.

This state is a hometown of bamboo, and bamboo shoots are all over the valley.

Fu Shan crossed his arms and took them to the morning market.

Many things are cheap, and double money is easy to bind.

Put it in the kitchen and cook it with rice.

The purple basket is old, but the plain muscle breaks the new jade.

Add meals every day, and don't think about meat after that.

I have been a guest in Luo Jing for a long time, and this smell is often not enough.

Don't hesitate to eat, the south wind blows bamboo. Huanxisha sushi

Drizzle, oblique wind, slightly chilly.

Light smoke scattered willows, beautiful beaches.

The time to enter Huaihai and Luo Qing is getting longer and longer.

Snow foam and milk flowers float in the afternoon light.

Try Artemisia annua bud spring vegetables,

Tasting the world is happiness.

You walk, walk, walk all the time, thus separating your life from mine. Since then, you and I have traveled thousands of miles, I am in heaven, and you are in heaven.

It's a long way to Xiu Yuan, and it will be safe. North Malaysia is still attached to the north wind, south birds fly north, and nest in the south branch.

The longer they are apart, the wider they become and the thinner they become. Wandering clouds cover the sun, and wanderers are reluctant to return in foreign countries.

Just because I want you to age me, another year will soon end. There are many other things to say, just wish you take care of yourself and don't be hungry and cold.

3. What are the poems about eating? 1. Sweet-scented osmanthus is stuffed with walnuts, and the rice is like a pearl well.

I can see that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind.

Said by: Qing Fuzeng's Poems on Bamboo Branches in Shangyuan.

Sweet osmanthus stuffing is wrapped in walnuts, and pearl-like glutinous rice is washed with well water. It is said that Ma Siyuan's dumplings are well made, and they sell Yuanxiao in the wind under the lamp test.

2. Water is the hometown, tents are used as houses, and fish soup and rice are often eaten.

A glass full of wine and a shelf full of books, regardless of fame and fortune.

From: Li Xun's Fishing Songs and Flowers in the Five Dynasties.

The green water is my home, the awning is my home, and the delicacies of mountains and seas are hard to match the brown rice, fish and shrimp that I eat three times a day. Facing that glass of wine and looking at that shelf full of poems and books, I am satisfied and don't have to worry about fame and fortune anymore.

3, the pot should be clean, the water should be less, and the firewood can't afford it.

Don't rush him when he is ripe, he will be beautiful when the heat is enough.

From: Shi Ode to Pork.

Wash the pot, drain a little water, burn firewood to contain the fire, and simmer with a virtual fire that does not emit flames. Don't rush it when it matures. If you have enough calories, it will be delicious naturally.

4, sesame cakes are like Kyoto, and crispy noodles are freshly baked.

I gave it to the Hungry Ambassador and Hungry Yang, but it seems to be a blessing.

Said by: Tang Juyi, Hu Bing, Yang Wanzhou.

Sesame sesame seed cake is made according to Chang 'an style and fried with fresh fragrance, so it tastes crisp. Give it to Ambassador Yang, who is hungry and greedy. Let him taste it and see if it is similar to Fuxing.

Prepare chicken and rice for me, old friend, you entertain me on your farm.

Green Woods surround the village and green hills are located outside the city.

Open the window facing the valley vegetable garden and pass the glass to talk about crops.

Please come here to see chrysanthemums when the ninth festival comes.

Said by: Tang Meng Haoran, passing by the old village.

My old friend prepared a sumptuous meal and invited me to his hospitable farmhouse. Green Woods surround the village and green mountains span the city. Open the window to the grain field and vegetable garden and raise a glass to talk about crops. The Double Ninth Festival is here. Please come here to see chrysanthemums.

4. What lines are there about eating in the poem, and what lines are separated from your life?

Since then, you and I have traveled thousands of miles, I am in heaven, and you are in heaven. It's a long way to Xiu Yuan, and it will be safe.

North Malaysia is still attached to the north wind, south birds fly north, and nest in the south branch. The longer they are apart, the wider they become and the thinner they become.

Wandering clouds cover the sun, and wanderers are reluctant to return in foreign countries. Just because I want you to age me, another year will soon end.

There are many other things to say, just wish you take care of yourself and don't be hungry and cold. Su Shi's Eat Pork Huangzhou good pork, the price is as cheap as dirt.

The rich refuse to eat, and the poor don't know how to cook. Slow fire, less water and beautiful temperature.

Get up and play a bowl every day, it's full, it's really your call. On February 19th, I took white wine perch across Zhan to eat Sophora japonica leaves. Su Shi's loquat boiled gold beads, and the mulberry first fell and tasted jade maggots.

I'll borrow ten lotus flowers for the time being and pour five books on an empty stomach. Green floating egg bowl, Sophora japonica bud cake, red dot ice plate squid.

Sushi's drizzle in Huanxi sand gave off a slight chill, and light smoke dispersed willow trees and beautiful beaches. The time to enter Huaiqing is getting longer and longer, and the snow foam and milk flowers float in the afternoon. Spicy bamboo shoots taste spring vegetables, and the world tastes happy. Seven days ago in beginning of spring, I heard that the inviters of pre-made spring dishes played a land tour. The buds and vegetables were all green and red, and the dishes were full of laughter. A cake is empty and hateful. How many spring breezes do you know in your later years? Tea porridge is E5a48de588b6216964757a68696416f3133363393738. It is a hot summer in Chu and Guangxi, and the birds are still singing.

Think of the shadows in the mountains, and solve the clothes in the mountains. A few clouds are far away, and they are not covered with brightness.

Stay for a long time to eat tea porridge, * * * I eat bracken. Our house is not far away, and we will come back at dusk.

Thousands of people broke up last year, and only a few hundred people cooked porridge this year. I finished my clothes last year, but this year I am sipping porridge and looking at nothing but skin and bones.

Eating bamboo shoots is easy. This state is a hometown of bamboo, and bamboo shoots are all over the valley. Fu Shan crossed his arms and took them to the morning market.

Many things are cheap, and double money is easy to bind. Put it in the kitchen and cook it with rice.

The purple basket is old, but the plain muscle breaks the new jade. Add meals every day, and don't think about meat after that.

I have been a guest in Luo Jing for a long time, and this smell is often not enough. Don't hesitate to eat, the south wind blows bamboo.

Eating bamboo shoots in the Five Dynasties This state is a bamboo township, and bamboo shoots are all over the valley. Fu Shan crossed his arms and took them to the morning market.

Many things are cheap, and double money is easy to bind. Put it in the kitchen and cook it with rice.

The purple basket is old, but the plain muscle breaks the new jade. Add meals every day, and don't think about meat after that.

I have been a guest in Luo Jing for a long time, and this smell is often not enough. Don't hesitate to eat, the south wind blows bamboo.

Modern poetry: sweet potato, green vine, green leaves crawling around, fat body and red face stringing melons. The appearance is not amazing, the heart is beautiful, and the whole body is farmers.

The hillside of peanut field is full of homes, and the green leaves are lined with yellow flowers. Buried deep in the roots, the fruit grows and the character is good.

The snacks in Jiang Yan Food Garden remain fragrant for several times, and the famous food garden is even more delicious. There are many kinds and flavors, and folk snacks have a long charm.

Jing' an orange sings the delicious taste of fresh fruit, strengthening the spleen and moistening the lungs. Production and sales have been booming for over 100 million years, and the green "fragrant field" has gone abroad.

The endangered species of giant salamander Jing 'an is very rare, and its reproduction and release are amazing all over the world. Fish will be on the market next year, and all the delicious food is mouth watering with wine.

Green food, natural god of food, return to nature. Green and pollution-free, mellow and healthy.

Tian Chou is thousands of miles away, and the shed is at four o'clock in spring. A simple meal, full of tea and precious vegetables.

Green water teahouse is enjoying warm and elegant tea, making you feel at home and laughing again and again. Cold air can relax the body and relieve the heat, while hot tea can moisten the mouth and produce saliva.

Orchid bud and sparrow tongue are now expensive, and the phoenix cake dragon group is ancient and precious. The green rhyme is longer than ancient times, and the fragrant tea is like a drunken tour.

Xiangzi's clear water bamboo shoots are bathed in the spring sunshine, showing their sharpness. Overnight, line up.

Go down into the factory and clean up. Look at the selection of materials, fine workmanship and hardcover products.

Natural food, green and homely. Crystal clear, jade fragrance overflowing.

Swim in the business sea and cross the East China Sea. A hundred flowers blossom, thousands of families, and thousands of people are empty.

5. What are the ancient poems about eating? On February 24th, 2007/KLOC-0, Huanxisha Yuanfeng traveled to Nanshan with Uncle Liu from Sizhou. Su Shi.

The drizzle and oblique wind made Han Xiao. Light smoke clears the beach. The time to enter Huaihai and Luo Qing is getting longer and longer.

Snow foam and milk flowers float in the afternoon, and Artemisia annua shoots try spring vegetables. Human taste is pure happiness.

Su Shi in the Cold Ware

The jade color is even when rubbing hands.

Blue oil is tender yellow.

Do you know the weight of sleeping at night in spring?

Crush a beautiful woman and embrace gold with her arms.

Bai Juyi said in a suggestion to his friend Liu

There is a glimmer of green in the old bottle and a hint of red in the quiet stove.

With dusk and snow coming, how about a glass of wine?

Tang "Looking for Shrimp"

Which is more purple shrimp? It is unique to Populus euphratica. Four o'clock delivery, extremely beautiful, suitable for autumn. Double-clamped drums and countless must be used as spears. Bow down to Tang Wang and make him Zhu. So list the same treasure and shame for the plate meal. Garlic friends blind date, melon friends blind date. It is called poem fishing and poem hook. Visit at the same time and stay for a few days. It's the same heart to hate drinking. I haven't been here for a long time, thinking nothing. The cup moves and the mouth is empty. Seal the double carp for it. Generous Hu, if you are willing to share the benefits.

1, cook a sheep, kill a cow, sharpen my appetite, and let me, 300 bowls, take a long drink! . -"Will Into the Wine" Tang Li Bai

Let's have fun while cooking sheep and slaughtering cattle. It's no exaggeration to drink 300 cups at a time!

2, lanling wine tulips, jade bowl filled with amber light. -"Travel Bank" Tang Libai

Lanling wine is sweet, just like tulips. Xing lai is full of jade bowls, and amber light is crystal clear and charming.

Don't light the candle red when you come back, you can't clear jathyapple until you step on the horseshoe. -"Magnolia" Five Dynasties Li Yu

When this song ends, the moonlight will be brighter. Immediately ordered his entourage to put out all the red candles, get the horseshoe and walk home in the moonlight, only to find that the song and dance were over, but the excitement was not over yet!

4. Egrets fly in front of the mountain, and peach blossoms are flowing. An old man in the bank, wearing a green bamboo hat raincoat and a green raincoat, braved the wind and rain and fished leisurely. He was fascinated by the beautiful spring scenery and didn't even go home in the rain. -"Fisherman" Tang Zhang

Egrets fly freely in front of Mount Cisse. In the river, chubby mandarin fish are swimming happily, and the peach blossoms floating on the water are so bright and full. An old man on the river bank, wearing a blue bamboo hat and green hemp fiber, braved the oblique wind and drizzle and fished leisurely. He was fascinated by the beautiful spring scenery and didn't even go home after the rain.

reference data

Ancient poetry network. Baidu [reference time 2018-1-15]

6. An ancient poem about eating, Su Shi's Eat Pork.

Huangzhou good pork, the price is as cheap as dirt.

The rich refuse to eat, and the poor don't know how to cook.

Slow fire, less water and beautiful temperature.

Get up and play a bowl every day, it's full, it's really your call.

On February 19th, he took white wine perch to eat Sophora japonica leaves and cold washed Su Shi.

Loquat is ripe with golden beads, and mulberry leaves taste jade maggots for the first time.

I'll borrow ten lotus flowers for the time being and pour five books on an empty stomach.

Green floating egg bowl, Sophora japonica bud cake, red dot ice plate squid.

Huanxisha sushi

Drizzle, oblique wind, slightly chilly.

Light smoke scattered willows, beautiful beaches.

The time to enter Huaihai and Luo Qing is getting longer and longer.

Snow foam and milk flowers float in the afternoon light.

Try Artemisia annua bud spring vegetables,

Tasting the world is happiness.

Seven days ago, at the beginning of spring, I heard that there was a pre-spring banquet to invite guests to travel on land.

The buds and vegetables of Polygonum hydropiper are green and red, and the vegetables are smiling.

A cake is empty and hateful. How many spring breezes do you know in your later years?

Chi Ming Zhou Zuo Chu Guang Xi

When a day is full of heat, birds are still.

Think of the shadows in the mountains, and solve the clothes in the mountains.

A few clouds are far away, and they are not covered with brightness.

Stay for a long time to eat tea porridge, * * * I eat bracken.

Our house is not far away, and we will come back at dusk.

Zhu Zhou Hang You Dong

Thousands of people broke up last year, and only a few hundred people cooked porridge this year.

I finished my clothes last year, but this year I am sipping porridge and looking at nothing but skin and bones.

Bai Juyi eats bamboo shoots.

This state is a hometown of bamboo, and bamboo shoots are all over the valley.

Fu Shan crossed his arms and took them to the morning market.

Many things are cheap, and double money is easy to bind.

Put it in the kitchen and cook it with rice.

The purple basket is old, but the plain muscle breaks the new jade.

Add meals every day, and don't think about meat after that.

I have been a guest in Luo Jing for a long time, and this smell is often not enough.

Don't hesitate to eat, the south wind blows bamboo.

Gu Wu Sun Shi

This state is a hometown of bamboo, and bamboo shoots are all over the valley.

Fu Shan crossed his arms and took them to the morning market.

Many things are cheap, and double money is easy to bind.

Put it in the kitchen and cook it with rice.

The purple basket is old, but the plain muscle breaks the new jade.

Add meals every day, and don't think about meat after that.

I have been a guest in Luo Jing for a long time, and this smell is often not enough.

Don't hesitate to eat, the south wind blows bamboo.

7. Poetry about eating 1, [Song] Wu Xian's "Woods Zimou has married Qizhou to entertain his relatives and return to Qianfen as a pavilion"

Excerpts from the original text:

It is better to have a full meal and sleep in the breeze.

Explanation:

Why don't you eat enough now and sleep in the breezy north window?

2.[ Tang] Li Bai's "It's hard to go to me"

Excerpts from the original text:

The cost of pure wine is a gold cup, 10 thousand copper coins and a hip flask, and I am ashamed of 10 thousand yuan.

Explanation:

Jinbei famous wine, per barrel 1000 yuan; The exquisite dishes in the jade plate are worth 10 thousand yuan.

3. Bi Xing written by [Song]

Excerpts from the original text:

Do nothing else in life, eat when you are hungry and sleep when you are sleepy.

Explanation:

I have never done anything else in my life. Eat when you are hungry and sleep when you are sleepy.

4. [Modern] Liu Bojian's "Going to Prison"

Excerpts from the original text:

The prison was quiet for several years, and the prisoners ate two meals.

Explanation:

In a lonely prison, every day seems like a year, and the inmates just wait for two meals a day.

5, [Ming] empty room Zen master "Xiu Xiu Zen Monk"

Excerpts from the original text:

Empty rooms are old and witty, and sometimes they forget to eat.

Explanation:

The elderly living alone are mentally abnormal and often forget to take chopsticks when eating.

8. What poems describe rice? 1. "The shepherd boy/the shepherd boy is weak when the bell rings" Tang Dynasty: Yan Lu.

The grass shop is six or seven miles away from the field, and the flute makes the night wind three or four times.

Come back from a full meal at dusk and lie in the moonlight without taking off your hemp fiber.

2. Five Dynasties "Yu Gedi Zi Flower Ball": Li Xun

Spend the autumn, it is a rainy night, and Orange Island is picturesque. In blue smoke, under the bright moon, at the beginning of the boat.

Water is home, tents are houses, and fish soup and rice are commonplace. A glass full of wine and a shelf full of books, regardless of fame and fortune.

3. "Su Wu Songshan Xia Xun Family" Tang Dynasty: Li Bai

I stayed in a farmhouse at the foot of Wusong Mountain, and I felt very depressed and lonely.

The farmer is busier at work, and the girl next door is not afraid of the cold autumn night all night.

The owner of the house, the old woman, brought me rice, full of white rice like moonlight.

I can't help but feel ashamed to think of this. I helped Park Mu, and declined politely and dared not eat it.

4. "Give Li Bai" Tang Dynasty: Du Fu

During my two years in Dongtu, the witty things I experienced were the most annoying. I am a rural resident, but I don't eat smelly beef and mutton, even coarse grains are not enough.

Can't I eat a clean meal and make a better-looking face? I think the most difficult thing is the lack of elixir. In this deep forest, it seems to be swept with a broom, and there is not even a trace of medicine.

You, a famous person in the imperial court, escaped from the Golden Horse Gate and went alone to find the secret. I'm leaving Dongducheng to visit Song Liang, and I'll definitely visit you then.

5. Song Dynasty: Lin Bu

The vast sand mouth egrets sleep, and the blue sky is flooded without a trace.

Love reed flowers, fireworks and fish boats after rain.