What food can durian make?

Durian can be made into durian thousand-layer crisp, durian fruit platter, durian ice cream and durian pizza.

Durian thousand-layer pastry and durian pizza need to be baked in the oven, and the heated durian tastes more mellow and sweet. Durian ice cream is a better way to eat, cool and soft, and tastes better.

Durian Melaleuca: made of eggs, milk, flour and butter. Beat durian meat into a paste, add whipped cream and sugar, stir into a sandwich, a sandwich with a thousand layers, overlapping 12- 15 layers, refrigerate for half an hour, and cut into pieces to eat.

Durian cake: change the cake into egg tart skin. After the egg tart skin is thawed, wrap it with durian pulp, fold it in half, bake it in the oven at 200 degrees 10 minute, then remove the tin foil shell, continue testing for 5-8 minutes and color it, and serve.

Durian Banji: eggs, milk and flour are made into batter and pancakes. Beat the whipped cream with sugar, wrap it in pancakes, put it in a durian meat bag, and refrigerate for one hour before eating.

Durian Pizza: Ready-made pizza crust is available. The stuffing is very simple, just cheese and durian meat. Spread durian on the crust first, then sprinkle with shredded cheese, add a thick layer of durian, and finally put a layer of cheese in the oven 180 degrees, 15 minutes.