Saving food begins with my speech.

In study, work and life, there are more and more occasions where speeches are needed. Speech can improve the speaker's self-confidence and help him to show himself better. There are many precautions in writing a speech. Are you sure you can write it? The following is my speech on saving food for everyone (generally 5 articles), I hope it will help you.

Save food from me. Speech 1 Dear teachers and students:

Good morning!

Every year10 June 16 is World Food Day, and the week when World Food Day is held is the propaganda week of cherishing and saving food. Why set up World Food Day? Why is there a publicity week to cherish and save food? Don't we have enough food to eat? Yes! China is a big agricultural country. Although the grain output has increased in recent years, the per capita grain possession has been at a low level for a long time.

Every year in China, many elderly people and children in poverty-stricken areas and disaster-stricken areas have no food, and they can only rely on state relief and everyone's help. "The day of weeding arrived at noon, and sweat dripped the grass into the soil. Who knows that Chinese food is hard? " This used to be a poem that we all recited. We will never forget the essence of this poem. However, if you look at our canteen, all kinds of food waste still abound. Some students are very picky about food, throw it away after eating a few bites and say they don't like it! Some students just want to buy snacks, not eat them; Some students are eager to play. When they were eating rice, they went over in a panic and threw the rice grains on the ground! Some students still fight while eating? This is a waste of food! Maybe you think you don't waste it, maybe you think it's nothing to waste, but if you waste it, he wastes it, and everyone wastes it, that's an amazing loss!

We should cherish and save food. No matter at home or at school, you can't waste food. How much to eat and burn; Make up as much as you eat; Not partial eclipse, not picky eaters; Eat less snacks, buy them and don't throw them away? We should resolutely oppose and resist waste. As long as we keep "saving" in mind, we will form good habits.

Students, let's be a good student who cherishes and saves food from today.

Thank you!

Save food from me. Speech 2 Dear teachers and classmates:

Good Morning, everyone! The topic of China's speech today is "Cherish and Save Food".

Students, do you know what are the three major food crops in the world? They are wheat, rice and corn. This week is the publicity week of "Cherish and Save Food" in China. Today, let's pay more attention to the food that people live on, and talk about cherishing and saving food.

Some people may say: We are far from having enough to eat. Eating well and eating well has become a very common thing. Who cares about the source of food and who cares about the discarded food? However, the reality is worrying: on the one hand, the world population is increasing day by day, and the food supply is becoming increasingly tight. What's more, there are still many places in the world where people's living standards are extremely low and even the most basic problem of food and clothing has not been solved. The children there can't even eat rice, let alone meat!

On the other hand, wasting food is not uncommon. Take our school as an example. Sometimes there are bread and cakes left by students in the trash can in the classroom. In life, many students don't know how to cherish food. They throw cookies, bread and porridge at will and choose to wear them at home. According to the estimation of relevant departments, China wastes enough food to feed 50 million people every year. What amazing data!

"The day of weeding arrived at noon, and sweat dripped the grass into the soil. Who knows that Chinese food is hard? " This poem not only praises the greatness of the working people, but also expresses their hard work. People live a good life now, but we can't give up the traditional virtue of thrift. Because, every grain, from sowing to harvesting, and then processed into finished grain, has to go through at least 20 processes, including how hard the farmers are! It can be said that every grain is soaked with the hard work and sweat of the farmers' uncles.

On the earth where we live, the variety of crops is decreasing. In ancient times, farmers planted thousands of crops, but now only about 150 is widely planted and becomes the main food source for people. Among them, corn, wheat and rice account for about 60%, and most other crop varieties are on the verge of extinction. Faced with such a severe grain problem, many researchers, like Grandpa Yuan Longping, the "father of hybrid rice in the world", are using high-tech means to develop new grain varieties, increase grain output and make suggestions for the global grain problem. As a new generation of the Chinese nation, apart from learning from Grandpa Yuan Longping, we should start from now on, cherish food with practical actions, and inherit and carry forward the traditional virtues of thrift.

Save food from me. Speech 3 Dear teachers and classmates:

Good morning!

I am a first-year math teacher. The theme of our speech today is "Save food, start with me". 16 This month is World Food Day. Why do you want to set up such a festival? Obviously, this is an appeal to each of us to save food!

Speaking of frugality, will I think of the poem "Compassion for Farmers"?

"The day of weeding arrived at noon, and sweat dripped the grass into the soil. Who knows that Chinese food is hard? " Everyone seems to be familiar with this poem, which shows that the peasant uncle has made great efforts in farming! Educate all of us to save food, but have we really saved food?

When Teacher Xie is on duty at noon, he often sees some students eat their meals cleanly. Today, I will praise them loudly into the microphone. However, I also see students wasting food, and it is really distressing to see white rice and leftovers thrown away! "A porridge and a meal are hard to come by", students, do you know? Famine has become the number one killer on the earth, causing an average of 6.5438+million deaths every year. Therefore, thrift is worth pondering. We wasted a grain of rice and threw away a steamed bread. In fact, what we have lost is the traditional virtue of diligence and thrift of the Chinese nation, which is our precious life.

Son, saving is a virtue and cherishing is a quality. Now the whole country is advocating "CD action", so now, the concept of keeping honor and abandoning shame has become a common practice on campus. From now on, from me, cherish every grain, cherish the blood and sweat of farmers' uncles, and cherish our human life. Thank you!

Save money from me. Speech 4 Dear teachers and classmates:

Hello everyone, the topic of my speech under the national flag today is: saving food and inheriting Chinese virtues.

Saving food is the traditional virtue of the Chinese nation. China is an ancient civilization with a history of 5,000 years. Food is the guarantee of people's life and the foundation of national development. Although China is a big agricultural country, the per capita grain possession has been at a low level for a long time, while China's population is still growing, land resources are limited and cultivated land is decreasing year by year. Grain production is strictly limited by time and space, coupled with natural and man-made disasters. Therefore, the food in China is also very limited, which needs us to cherish and save.

The working people in ancient times attached great importance to food. The ancients wrote a poem "Weeding at noon, sweating, burying food in the ground", reminding us to cherish food. Now, we should also cherish food. The 20th FAO Conference decided to designate 10 year 10 month 16 as "World Food Day" to arouse the world's great attention to food production and agricultural development.

Saving food can make more people eat. Our school canteen provides students with many delicious dishes every day, and consumes hundreds of kilograms of food and vegetables every day to provide students with adequate nutrition, but some students still pour some food into sewage barrels. It really hurts to watch the whole bowl of rice pour out every day. There are even incidents of wasting food and blocking sewers.

Save money, don't waste it just because someone has money. It's not about money, it's about moral cultivation. Saving more food can bring more hope to poor children. Therefore, it is necessary to establish the concept of "saving food is glorious and wasting food is shameful" and cultivate good habits of thrift. Waste is around us, and saving food is also very simple.

When eating, eat as much as you can, fill as much as you can, leave no food, and throw it away at will. Pay attention to your diet, eat carefully and don't be picky about food. Eat all the meals cooked by parents or provided by school. This can not only give our bodies comprehensive nutrition, but also save food, killing two birds with one stone.

Saving is a virtue, a cultivation, a quality and a wisdom. Save resources and live a healthy life, starting with saving food!

Save money from me. Speech 5 Dear teachers and classmates:

Good Morning, everyone!

The topic of my speech under the national flag today is "Save food, start with me".

Next, I asked my classmates to recite the ancient poem weeding with me. "At noon on hoe day, sweat drips into the soil, who knows that Chinese food is hard!" We have all learned this poem, which shows the hard work of farmers in farming! But have we really saved food?

Let's take a look at the students who eat in our school. We think most of them have done a good job. I often see some students eat very clean. This kind of behavior deserves praise. Like them, every student eats every grain of rice and every bite of food on the plate. In fact, this is not only saving, but also respecting the work of farmers' uncles and canteen staff! It is also an important embodiment of a person's civilized accomplishment!

In the matter of saving food, remember every meal every day! Students, according to statistics, China people waste as much as 200 billion yuan of food on the dining table every year, and the dumped food is equivalent to the annual rations of more than 200 million people.

Students, in fact, frugality means not wasting. It's simple to do: eat as much as you want, and don't be partial to food or picky about food. Like the food in our school, there are recipes, which shows that the choice of food is scientifically matched. Try to eat as much as possible, not partial eclipse, not picky eaters. Doing so not only meets the requirements of saving, but also benefits our health! Starting from today's lunch, let's take a look and compare which classes and students eat best!

Of course, there are many aspects of saving. As the saying goes, if you don't have enough food and clothing, you can't save a lifetime. Saving food is the duty of every citizen, not just talking about it. Caring, cherishing and saving food cannot be an empty slogan. It is glorious to save food, but shameful to waste it. Fashion needs not only the past, but also the present. I sincerely hope that every teacher and classmate will start from saving food, strengthen their awareness of saving, save every hour of electricity and every drop of water in the school, take care of every grass and tree in the school, and let everyone live happily in the blue sky, white clouds, green water and sunshine!