How to boil hawthorn with sugar

How to make hawthorn boiled with sugar delicious? Is it complicated to cook hawthorn with sugar? The editor below will introduce to you how to cook hawthorn with white sugar.

Ingredients: 1000 grams of hawthorn

Accessories: 3000 ml of water, 3 grams of agar, 800 grams of sugar

1. Wash the nine-ripe hawthorn. Remove the core.

2. Put the agar in a bowl, soak it in boiling water for 2 hours, and set aside.

3. Put the hawthorn, soaked agar and cold water into the pot, cook over high heat until the hawthorn is rotten and the agar melts.

4. Use a mortar to pound the hawthorn into a paste, remove the seeds, add sugar, stir evenly, simmer over low heat for 20 to 30 minutes and then remove from the heat.

5. Pour the cooked hawthorn paste into a 3-4 cm thick plate while it is hot, let it cool and serve as hawthorn cake.

Dish features: It is known as "color is like rouge and sweet like honey, and it has the functions of relieving acidity and digestion". It also has the effects of lowering blood pressure, refreshing the brain, softening blood vessels, etc., and is especially suitable for the elderly and children.

Boiled hawthorn with white sugar

Senior Editor Mom Network

Although the most familiar thing to everyone is the candied haws, which is a must-have snack for almost every child in their childhood. . But now with the progress of the times, the ways of eating hawthorn have become increasingly diversified, so we have to mention boiled hawthorn with white sugar, and boiled hawthorn with white sugar is also the choice of many mothers. Below, Mama.com Encyclopedia will give you a detailed introduction to issues related to rock sugar boiled hawthorn!

How to cook hawthorn with white sugar

How to make hawthorn boiled with white sugar delicious? Is it complicated to cook hawthorn with sugar? The editor below will introduce to you how to cook hawthorn with white sugar.

Ingredients: 1000 grams of hawthorn

Accessories: 3000 ml of water, 3 grams of agar, 800 grams of sugar

1. Wash the nine-ripe hawthorn. Remove the core.

2. Put the agar in a bowl, soak it in boiling water for 2 hours, and set aside.

3. Put the hawthorn, soaked agar and cold water into the pot, cook over high heat until the hawthorn is rotten and the agar melts.

4. Use a mortar to pound the hawthorn into a paste, remove the seeds, add sugar, stir evenly, simmer over low heat for 20 to 30 minutes and then remove from the heat.

5. Pour the cooked hawthorn paste into a 3-4 cm thick plate while it is hot, let it cool and serve as hawthorn cake.

Dish features: It is known as "color is like rouge and sweet like honey, and it has the functions of relieving acidity and digestion". It also has the effects of lowering blood pressure, refreshing the brain, softening blood vessels, etc., and is especially suitable for the elderly and children.

The efficacy of boiled hawthorn with white sugar

Do you know the efficacy of boiled hawthorn with white sugar? It must be common knowledge that everyone knows that hawthorn helps digestion. However, the effect of hawthorn goes far beyond digestion. Hawthorn can also lower blood lipids, relieve arteries, etc. Let’s take a look at the effects of hawthorn boiled in white sugar!

Hawthorn can prevent and treat cardiovascular disease, dilating blood vessels, strengthening the heart, increasing coronary blood flow, improving heart vitality, exciting the central nervous system, lowering blood pressure and cholesterol, softening blood vessels, and diuretic and sedative effects; prevention and treatment Arteriosclerosis, anti-aging and anti-cancer effects. Maslinic acid also has a cardiotonic effect and is also beneficial to senile heart disease.

It can whet the appetite and eliminate food, especially for eliminating stagnant meat. Hawthorn is used in many digestive medicines. Hawthorn has the effect of activating blood circulation and removing blood stasis, which helps to relieve local congestion and is good for It has an auxiliary effect on bruises; hawthorn has a contraction effect on the uterus, has a stimulating effect on pregnant women during labor, and can promote postpartum uterine recovery.

The flavonoids, vitamin C, carotene and other substances contained in hawthorn can block and reduce the generation of free radicals, enhance the body's immunity, and have anti-aging and anti-cancer effects. Hawthorn contains ingredients that can relieve asthma and reduce phlegm, inhibit bacteria, and treat abdominal pain and diarrhea.

Will boiling hawthorn with white sugar make you gain weight?

Are Hawthorn boiled with white sugar high in calories? Hawthorn itself is not high in calories, but processed hawthorn is very high in calories. Will hawthorn boiled with sugar make you fat?

Each 100 grams of hawthorn contains 389 calories.

11 kilojoules (93 kilocalories), hawthorn can "eliminate meat accumulation". Hawthorn can not only promote digestion, but also have the effects of losing weight and lowering blood lipids. Hawthorn contains high pectin content and has the function of protecting against radiation. Computer users can eat more of it. But eating too much hawthorn is not good, it will cause stomachache