What are tomatoes and grams?

Tomatoes are very similar to white wine. Eating them together will cause adverse biochemical reactions, leading to chest tightness and shortness of breath. You can't eat tomatoes when drinking, because tomatoes contain tannic acid. Eating them with wine will form indigestible substances in the stomach, causing intestinal obstruction and causing danger.

2. Sweet potato

Tomatoes and sweet potatoes are almost the same, and both have adverse biochemical reactions. Long-term accumulation can make people get lithiasis, vomiting, abdominal pain and diarrhea.

3.pomegranate

Tomatoes should not be eaten with pomegranate. Eating tomatoes and pomegranates together affects the absorption of nutrients.

4. Mushrooms

Eating mushrooms and tomatoes together will destroy carotenoids and reduce their nutritional value. Mushrooms are rich in biochemical substances. Eating them with tomatoes containing carotenoids will destroy the carotenoids contained in tomatoes and reduce their nutritional value.

5. Shrimp

Eating shrimp and tomatoes together is easy to cause food poisoning. Shrimp and tomato are just like lemon shrimp, because tomato is also rich in vitamin C, which will react with potassium and arsenic in shrimp and become toxic tripotassium and arsenic, which can paralyze capillaries, inhibit the activity of mercaptopropionase, and make the center of hepatic lobule necrotic, heart, liver, kidney and intestine congested, epithelial cells necrotic and capillaries dilated. But eating a little will not have strong signs of poisoning, depending on personal choice.

6.cucumber

Tomatoes are similar to cucumbers. Tomatoes contain a lot of vitamin C, which can enhance human resistance, prevent scurvy and resist infection. Cucumber contains an enzyme that decomposes vitamin C. Eating it together will destroy it.

7.mung beans

Mung beans are rich in vitamin B, glucose, protein, amylase, oxidase, iron, calcium and phosphorus. Drinking mung bean soup often can help to expel toxins from the body, promote normal metabolism of the body, and have the effect of nourishing and protecting the liver. However, it should be noted that mung beans can't be eaten with tomatoes, otherwise it will easily hurt your vitality and cause physical discomfort.

8.carrots

Tomatoes are similar to carrots. Tomatoes are rich in vitamin C, and carrots contain ascorbate decomposing enzymes, so the nutritional value of food will be reduced.

9. Pig liver

Tomatoes are similar to pig liver, tomatoes are rich in vitamin C, and pig liver oxidizes and reduces vitamin C, which makes it lose its original function.

10, salted fish

Tomatoes and salted fish are very similar, and it is easy to produce carcinogens when eaten together.

1 1, potato

Potatoes are similar to tomatoes. Potatoes will produce a large amount of hydrochloric acid in human gastrointestinal tract, while tomatoes will produce water-insoluble precipitates in strong acidic environment, leading to poor appetite and indigestion.

12, hairy crabs

Tomatoes are very similar to hairy crabs. Eating them together will cause diarrhea, and you can stop diarrhea with Lotus Root Festival.

13, fish

Fish and tomatoes are very similar. Vitamin C in food will inhibit the absorption of nutrients by fish.

Chinese medicine believes that tomatoes are cold and people with weak stomach eat more tomatoes, which not only does not nourish the stomach, but also is harmful to the body. Therefore, patients with acute gastroenteritis, acute bacillary dysentery and active ulcer should not eat for the time being, so as not to aggravate the condition. In addition, immature tomatoes can not be eaten, it contains a toxic substance called Solanum nigrum, which will cause nausea, vomiting, dizziness, salivation and other poisoning phenomena after eating.