Method of mixing noodles with scallion oil in old Shanghai

1. Prepare all seasonings. 2. Pour garlic and various spices into the oil pan and fry until the color changes. Then take it out. 3. Then add all the onion segments and fry until the color changes. 4. After the onion reaches the color in the picture, add soy sauce and rock sugar and cook together. 5. Cook them until they are bubbling. 6. Cook the dried noodles, then scoop in the onion oil and mix well! !