Can beer water the flowers?

Beer, also known as liquid bread, can be used to water flowers. Because beer contains sugar, a small amount of protein, phosphate and carbon dioxide, but when using beer, the method is also very important. If you use the wrong method, it will easily lead to plant diseases and insect pests or root rot, so when watering flowers with beer, you must learn the right method.

Mix beer and water evenly according to the ratio of 1: 50, and then water the flowers. Appropriate dosage can make flowers grow vigorously, not only get enough nutrients, but also absorb them very quickly. Leaf-watching flowers and trees can be used in this way. Dip a clean soft cloth or cotton ball into beer, and then gently wipe the leaves. Leaves have the function of directly absorbing nutrients, which can make the leaves greener, brighter and thicker.

Skills and common sense of watering flowers

1, Taomi Splash

For people who don't grow flowers, it's useless to wash rice water and pour it directly into the sewer, but he doesn't know the benefits of watering flowers with rice water. Frequently watering Milan and other flowers with Taomi water can make them flourish and have bright colors. This flower cultivation technique is also the easiest.

Step 2 water the flowers with warm water

In winter, for some flowers with poor cold resistance, it is best to water them with warm water at 35℃. Secondly, keep the water at room temperature for watering in winter, so as to avoid frostbite of the roots of these flowers.

Step 3 water the flowers with cold water

This method is also a common flower cultivation technique. In our daily life, we always habitually pour cold boiled water into flowerpots, which can make flowers and trees flourish and promote them to bloom as soon as possible. If used to water asparagus, its branches and leaves can develop horizontally, short and dense. This is good, but it can't be too much.

4. Water the flowers with spoiled milk

After the milk goes bad, water the flowers. Unfermented milk is not suitable for watering flowers, because it will generate a lot of heat during fermentation and will "burn" the roots. This flower cultivation technique is also a less used method of watering flowers.