Peach description text

Everyone has the experience of writing a composition, so you are familiar with it, especially the explanatory text. The purpose of expository writing is to give people knowledge: or to explain the state, nature and function of things, or to clarify things. So what problems should we pay attention to when writing this kind of composition? The following descriptions of peaches I collected are for reference only, and I hope they will help you.

Peach Description 1 Mature peaches are slightly spherical, with a layer of short fluff on the surface, white in the green and red in the white. A peach usually has one or two hundred grams, and the big one has more than three hundred grams. Peach skin is very thin and rich in pulp, which is suitable for raw food. The entrance is smooth, leaving no dregs. Fresh peaches are hard and sweet, and ripe peaches are soft and juicy. Please pick them up gently when you eat. I'm afraid its taste can be comparable to that of the flat peach of the Queen Mother. This kind of fruit is a rare summer treasure for the elderly and people with bad teeth. After eating the remaining core, it is the peach seed. The shell is long and flat, slightly pointed at both ends, and the surface is uneven and hard. The core consists of two parts. If you knock it open, you can see the peach kernel. Peach kernel can be eaten or used as medicine. First, it is planted in the soil.

Peach saplings break ground in spring and graft in Huangmei season. If you need any kind of peach, you should pick the tender buds of this peach and graft them on the peach seedlings. After ten days and a half, the grafted buds will turn green and survive. At this time, remove other buds and let the grafted buds grow. They can be transplanted in the next spring, and it usually takes three years to blossom and bear fruit.

Peach trees are deciduous trees with smooth branches and long and narrow leaves. Bark contains a kind of gum called peach gum, which can be used for stone eggs and traditional Chinese medicine.

Every March and April, Taoyuan is flushed. Looking down from a height, Taoyuan is like a huge pink carpet spread on beautiful land, adding a lot of spring scenery to the surrounding mountains and rivers. Peach blossoms are in full bloom recently. At this time, people are busy killing insects and pollinating peach blossoms in the garden. In the middle and late April, the peach blossoms gradually withered, leaving only small peaches on the trunk. When Momo grows to the size of a walnut, it should be pruned so that only one or three robust peaches are left on each branch. At the same time, sufficient base fertilizer should be applied according to the fruit condition of peach trees to ensure that peaches get enough nutrients. Then, the peaches are wrapped in a peach bag. This has two advantages. First, it can avoid direct sunlight and will not affect the beauty of peaches when they are ripe. Second, it can prevent insects and birds from pecking. Small peaches grow quietly in it, and by June and July, the peach bags are already bulging. At this time, it is time for people to harvest. When they entered Taoyuan, flowers were everywhere.

Description of Peach 2 Peach belongs to Rosaceae, Peach and Peach Subgenus in plant taxonomy, and it is a small deciduous tree. Generally, trees are 3-4 meters high. Weak and dry, open crown. Young trees grow vigorously, with 1 year growth branches reaching 1 meter or more. Buds are precocious and the crown forms rapidly. It begins to bear fruit early, starting to bear fruit 2-3 years after planting, and reaching the full fruit stage in 6-7 years. /kloc-aged gradually after 0/5 ~ 20 years, and its life span was short. General management can maintain high yield for 25 ~ 30 years.

Peaches first grew in China and can be traced back to BC 10 century. At that time, there were documents about peaches. Peaches were first discovered in western countries around 300 BC. The Greek philosopher Theophrastus thought that peach came from Persia, so he called it Persian apple. In the first century, some Romans mentioned that they imported peaches from Persia, assuming that peaches arrived in Europe in AD 0. As for Britain, peaches were not recorded until 1650 BC. As for English Peach, it comes from Latin prunuspersica. 1779, peaches were harvested in the mountainous area of Niagara Valley in the northeastern United States, becoming the earliest peach consumer goods in the United States.

Peach is rich in nutrition: the flesh is rich in sweet juice and iron, which can increase the amount of hemoglobin in human body. According to legend, eating peaches often can "benefit color", which may be the reason. The contribution of peach, in addition to peach meat can enrich blood and nourish skin, peach kernel also has the functions of promoting blood circulation and removing blood stasis, relieving asthma and relieving cough. There is a prescription in Chinese medicine called Wuren decoction, which can moisten the intestines and relax the bowels and promote blood circulation. Ingredients include peach kernel, hemp seed, Prunus mume kernel, Platycladus orientalis kernel and almond, which is especially helpful for people with dry stool, stagnation of liver blood and amenorrhea. It should be noted that peach kernel can promote blood circulation, and it is not suitable for menorrhagia or menstrual period. Gum from peach trees is also a panacea, which can strengthen and nourish and regulate blood sugar levels.

Peach varieties are divided into five categories according to maturity: extremely early maturity, early maturity, medium maturity, late maturity and extremely late maturity. The fruit development period (that is, the days from full flowering to fruit ripening) is very early, 80 ~ 85 days early, 100 ~ 120 days middle, 120 ~ 150 days late, 150 days or more.

In addition, peach fruit can be divided into yellow peach and white peach according to pulp color; According to the use, it is divided into fresh food varieties, processed varieties, dual-purpose varieties and ornamental peaches. According to the fruit characteristics, it is divided into peach, nectarine and flat peach.

Peach is the largest cultivation area in China, with a wide variety, which is widely distributed all over the country from south to north, accounting for more than 80%, among which Yangshan area of Taihu Lake, a water town in the south of the Yangtze River, is the most famous peach producing area. Its official website is that in recent years, the planting area of nectarine is on the rise, and flat peaches are also selling well in the market, and ornamental peaches are even more outstanding.

Description of Peach 3 Mature peach 2 1 13 is slightly spherical, with a layer of short fluff on the surface, with white in green and red in white. A peach weighs one or two hundred grams 1653, and the big one is more than three hundred grams. Peach skin is thin, pulp is rich, suitable for raw food, and the entrance is smooth and slag-free. Fresh peaches are hard and sweet, and ripe peaches are soft and juicy. When eating, gently pick it up and peel it carefully. I'm afraid its taste can be compared with the flat peach of the Queen Mother. This kind of fruit is a rare summer treasure for the elderly and people with bad teeth. The core left after eating is the seed of peach. The shell is long and flat, with slightly sharp ends and uneven and hard surface. The core consists of two pieces, and you can see the peach kernel when you open it. Peach kernel can be eaten or used as medicine. When the peach pit is planted in the soil, a germ grows first, the shell is cracked open and gradually grows into a seedling.

Peach saplings break ground in spring and graft in Huangmei season. If you need any kind of peach, just pick the tender buds of this peach tree and graft them on the peach seedlings. After ten days and a half, the grafted buds will turn green and survive. At this time, remove other buds and let the grafted buds grow. They can be transplanted in the next spring, and usually bloom and bear fruit three years later.

Peach trees are deciduous trees with smooth branches and long and narrow leaves. Bark contains a kind of gum called peach gum, which can be used for stone eggs and traditional Chinese medicine.

Every March and April, Taoyuan is flushed. Looking from a height, Taoyuan is like a huge pink carpet spread on beautiful land, adding a lot of spring scenery to the surrounding mountains and rivers; Close up, peach blossoms are in full bloom. At this time, people are busy destroying peach trees and pollinating them in the garden. In the middle and late April, the peach blossoms gradually withered, leaving only small peaches on the trunk. When Momo grows to the size of a walnut, it should be pruned so that only one or three robust peaches are left on each branch. At the same time, according to the fruit situation of peaches, sufficient base fertilizer should be applied to ensure that peaches get sufficient nutrients. Then, use a peach bag to wrap the green peach with thick white fluff. This has two advantages. First, it can avoid direct sunlight and will not affect the beauty of peaches when they are ripe. The second is to prevent insect birds from pecking. Momo grew quietly inside, and by June and July, the peach bags were already bulging. This is the time for people to harvest. Walking into Taoyuan, a refreshing Momoka came into view, which made people drool if they didn't eat it.

Peach Description 4 Peaches generally grow in the south and are suitable for the warm climate in the south. It is one of the fruits with the largest planting area and the highest yield in the world today. It has the characteristics of early fruiting, high yield and easy reproduction. Whether people in small villages or people in big cities, they will definitely drool when they see it!

Peach fruit contains 20-50% sugar, and the juice is delicious and nutritious. And rich in vitamins.

Scientists have studied peaches, and they all say that peaches are an excellent fruit. It contains a lot of nutrients. Eating peaches for a long time can delay aging, make qi and blood smooth, and have a good effect on some diseases.

Eating fruit for a long time is good for people's health, but you can't eat fruit all the time, or you will get sick.

It's time to tell me what it looks like.

Most of its skin is white, but some are red. Its meat is soft and juicy, and its core is also very interesting, and it can be carved into many gadgets.

Unlike a peach, it is crisp and soft. If you bite it, it is delicious and juicy, with endless aftertaste.

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My hometown is Wuxi, a water town in the south of the Yangtze River, where there are many fruits: sweet and sour bayberry in Mashan, like a lantern, and oranges in Huang Chengcheng ... among them, the delicious peaches in Yangshan are the most famous!

In the spring of March, it is raining lightly in the sky. Peach trees suck the sweet milk of spring rain and open many buds.

Before and after Tomb-Sweeping Day, Peach Blossom smiled eagerly. Five pink petals hold yellow stamens, as if whispering together! Clusters, clumps, standing on a high place and looking out, peach blossoms are everywhere, falling to the world like colorful clouds, laying a colorful blanket on the earth. The breeze blows across my face, and some petals fall with the wind, like dancing butterflies. At this time, I am being baptized by rain under the tree, which can be described as "peach blossoms set each other off."

After the flowers withered, small peaches appeared one after another. I see that they are oval, and they are all covered with turquoise coats. This coat is warm. Look, there is a thin layer of fluff on it. Careful observation shows that there is a shallow ditch on their "bodies". I'll tell you a secret, Xiao Maotao can still do magic! Feel it, but it won't take long for my hands to itch. It was fun!

With the passage of time, the "small ditch" on Xiaomao peach is getting deeper and deeper, but the villous layer is gradually less.

July and August are the harvest season for peaches. These peaches change from oval to round at the bottom and sharp at the top. They took off their turquoise coats and put on new pink ones, just like a girl's face painted with rouge, watery and a little shy, which seemed to shed juice when touched. At this time, with a flick, the skin of the peach will fall off in chunks, revealing pale yellow flesh, and the juice will flow down immediately, which is mouth-watering and unbearable. Finally, I couldn't resist the temptation. I took a bite and savored it. The juice of filar silk flowed all over my body and soaked my insides. It is refreshing, and the flesh is soft and sweet. I love it! However, take a bite before smoking, or your mouth, hands and even clothes will be full of juice.

Peaches are not only delicious, but also have high nutritional value. Its protein content is twice that of apples and grapes, seven times that of pears, twice that of apples and five times that of pears. It can strengthen the body, clear and moisten the lung, and eliminate phlegm, and is known as the "fruit queen".

Yangshan peach is delicious and juicy, soft and sweet, and is well-known at home and abroad. Welcome to Wuxi to taste!

Peach commentary article 6 "Aquatic products, not fish, shrimp and turtles, are sweet to eat and can only bear fruit on trees." Look what this is. This is a peach.

Peach is a small deciduous tree, which belongs to Rosaceae, Peach and Peach Subgenus in plant taxonomy. Generally, trees are 3-4 meters high. Weak and dry, open crown. Young trees grow vigorously, with 1 year growth branches reaching 1 meter or more. Buds are precocious and the crown forms rapidly. It begins to bear fruit early and begins to bear fruit 2 ~ 3 years after planting. After reaching the full fruit stage in 6 ~ 7 years, it gradually aged and lived a short life. Generally, high yield can be maintained in well-managed years.

Peaches first grew in China and can be traced back to BC 10 century. At that time, there were documents about peaches. Peaches were first discovered in western countries around 300 BC. A Greek philosopher thought that peaches came from Persia, so they were called Persian apples. In the first century, some Romans mentioned that they imported peaches from Persia, assuming that peaches arrived in Europe in AD 0. As for Britain, peaches were not recorded until 1650 BC. 1779, peaches were harvested in the mountains of the northeastern United States and became the earliest peach consumer goods in the United States.

Peach varieties are divided into four categories according to maturity: early maturity, middle maturity, late maturity and extremely late maturity. The fruit development period is 150 days or more in the prophase, anaphase and extreme anaphase.

Peach is the largest cultivation area in China, with a wide variety, which is widely distributed all over the country from south to north, accounting for more than 80%, among which Yangshan area of Taihu Lake, a water town in the south of the Yangtze River, is the most famous peach producing area. Its official website is that in recent years, the planting area of nectarine is on the rise, and flat peaches are also selling well in the market, and ornamental peaches are even more outstanding.

Peach Description 7 Peach belongs to spherical edible water 2 1 13. Taozi 526 1 has the functions of beautifying skin, clearing stomach, moistening lung and resolving phlegm. Its 1653 protein content is twice that of apples and grapes and seven times that of pears. The content of iron is three times more than that of apples and five times more than that of pears, and it is known as the "fruit queen". Rich in vitamins, of which vitamin C content is the highest.

Peach trees are small deciduous trees, 3-4 meters high. Weak and dry, open crown. Young trees grow vigorously, with 1 year growth branches reaching 1 meter or more. Buds are precocious and the crown forms rapidly. It begins to bear fruit early, starting to bear fruit 2-3 years after planting, and reaching the full fruit stage in 6-7 years. /kloc-aged gradually after 0/5 ~ 20 years, with a short life span and high yield after 25~30 years.

Mature peaches are slightly spherical, with a fine layer of fluff on the surface (indicating that peaches and peaches are the same), with white in green and red in white. A peach generally weighs 100 to 200 grams, and the big one is more than 300 grams. Peaches have a thin skin and a lot of meat.

Peach flavor is rich, suitable for raw food, and the entrance is smooth and slag-free. Fresh peaches are hard and sweet, and ripe peaches are soft and juicy. When eating, gently pick it up and peel it carefully. This kind of fruit is a rare summer treasure for the elderly and people with bad teeth. The core left after eating is the seed of peach. The shell is long and flat, with slightly sharp ends and uneven and hard surface. The core consists of two pieces, and you can see the peach kernel when you open it. Peach kernel can be eaten or used as medicine. When the peach pit is planted in the soil, a germ grows first, the shell is cracked open and gradually grows into a seedling.

Peach trees are small deciduous trees with smooth branches and long and narrow leaves. Bark contains a kind of gum called peach gum, which can be used for diet therapy and traditional Chinese medicine.

Peach explanation 8 "wearing a small pointed hat, a big pink leather coat and green shoes." Haha, guess what it is? Yes, it is our Yangshan peach in Wuxi. Chubby, like a fat doll.

When it comes to peaches, you have to talk about its shape. From a distance, the peach is as big as a fist and looks like a big hairy ball. It looks particularly watery against the green leaves. The top of the peach is covered with a thin layer of fine fluff, as if covered with a warm fur coat, which feels very comfortable. The thin skin is white and red, which is very lovely. There is a shallow ditch on its back. Smell it. Momoka smells fresh. Through the thin skin, the flesh of peach is light yellow, and the meat is tender, which will be broken when blown. If the baby is still in its infancy, with a gentle bite, the sweet juice will overflow my mouth like a horde of horses, and the flesh will be smooth and tender, and the mouth will melt. This smell will amaze me.

At first, the peach was like an olive fruit in a plush coat, hiding shyly in the green leaves. A few months later, the naughty peach doll can't wait to pry open the green leaves and report the good news of maturity to people.

Peaches are not only delicious and attractive, but also have a legendary origin. According to legend, in ancient times, there were no peaches in this world. It was the Monkey King, the Great Sage of Qi Tian, who caused havoc in Heaven and knocked over the flat peach of the Queen Mother. Peaches are scattered all over the world, take root and sprout, and all kinds of peaches grow out. Now peaches have entered thousands of households and become a household food.

Peaches are not only sweet but also nutritious. Peaches are rich in protein, vitamins B and C, which can moisten the lungs and clear the stomach. It also contains the "iron" needed by the human body to increase hemoglobin. That little peach kernel is also a treasure. In the traditional Chinese medicine prescription, "Wuren Decoction" is made of peach kernel.

This is the famous Yangshan peach. After listening to my introduction, you must know better. In that case, the taste will be unforgettable.

My hometown Wuxi is rich in peaches. These peaches are big and sweet, and people can't get tired of eating them.

In spring and March, peach blossoms are in full bloom. The five pink flower buds set off the golden stamens, one by one, like a long-lost friend Kan Kan. Seen from a height, Taoyuan is like a huge pink carpet spread on beautiful land, adding a lot of spring scenery to the surrounding mountains and rivers. When the wind blows, peach blossoms swirl and fly all over the sky, and some are obsessed with the world of mortals and are reluctant to disperse for a long time; Some are full of curiosity and go with the flow to all directions; Some shed joy and are eager to jump into the earth ... at this time, if you are in this fairyland, isn't it wonderful, beautiful and pleasing to the eye? Oh, it's really "peach blossoms set each other off"

By mid-April, peach trees are covered with green leaves, flat and round, "rustling, rustling", refreshing! A few days later, Xiao Maotao hung a peach tree. Look at that small, green, round and hairy one. Take a bite. Wow, it's sour and crisp, and it tastes good! They grow quietly, grow. In June and July, all the children in DOG have matured. They are covered with thin and short fluff and grow stronger. How rosy and lovely! Like a baby, curiously pull open the leaves and look at people laughing wittily! The rows of short peach trees are endless! Clusters of green leaves are covered with heavy peaches, as many as the stars on a summer night, and as beautiful as the Queen Mother's "Flat Peach Garden".

Oh, I can't bear it any longer. I gently took it off, carefully tore off the skin, took a bite and sucked hard. My mouth suddenly filled with sweet juice. Oh, sweeter than honey! Straight to the heart! I can't wait to swallow it and chew the soft pulp. Really smooth and wonderful! The filar silk juice flows all over the body, refreshing. It's really "I don't know if I don't eat, but I love to eat if I eat."

Of course, peaches are also widely used! It is rich in iron and can increase the amount of hemoglobin in human body. No wonder the ancients often said: "Good color"! In addition to nourishing blood and beautifying, peach kernel also has the functions of promoting blood circulation, removing blood stasis, relieving asthma and relieving cough. Attention, friends who love beauty! Peaches contain unique natural ingredients, which can strengthen the elasticity of the skin and have the effect of convergence and prevention of small fine lines!

Peaches are valuable. Through analysis and comparison, it is determined that the protein content of peach is twice as high as that of apple and grape and seven times as high as that of pear. The content of iron is 3 times more than that of apples and 5 times more than that of pears, so it is called "fruit queen" in the domestic and foreign fruit markets.

Ah, I love my hometown. I love those peaches that are tender, fragrant and delicious with sweet juice. Friends, when you come to Wuxi to play, don't forget to taste the "delicious food on earth"-peaches!