Top Ten Liquor Rankings in China

Alcohol concentration: 78 degrees

This kind of white wine is only passed down from mouth to mouth by modern people. It is said that after a sip, the whole mouth and skin will be numb immediately, and the esophagus and stomach will be kicked severely after being burned. Don't smoke when drinking this kind of wine, or you may perform the unique skill of "fire breathing" in Qin opera.

2. China Fuyang River Hengshui Laobaigan

Alcohol concentration: 76 degrees

This is Hengshui Laobaigan, and Guangzhou drinkers are struggling to find it. It's really rare in reality, and few people in the country are lucky enough to have a drink. This bitter taste is sought after by many drinkers. "Specially made Laobaigan" is a stubble-cleaning koji made of local high-quality sorghum as main raw material, selected wheat as Tang Hua starter and fresh rice husk as filler. It is made by cleaning, steaming, low-temperature entry into the pool, fermentation in the ground tank, sand returning at the head of the wine, slow distillation, segmented wine dropping, warehousing and careful blending.

3. Qinghe Daqu

Alcohol concentration: 75 degrees

This kind of wine is considered to be highly alcoholic and has a mellow taste. At present, this variety is basically not found in the market. Qinghe Daqu, an old-fashioned liquor, has been hidden in the market for many years and is also a collection that many collectors dream of.

4. Original wine of LU ZHOU LAO JIAO CO.,LTD Co., Ltd.

Alcohol concentration: 73 degrees

As we all know, LU ZHOU LAO JIAO CO.,LTD Co., Ltd., one of the four famous wines in China, is known as the "master of wine", and its 1573 liquor is regarded as a "living cultural relic" and is a national treasure liquor in chinese heritage. The commodities on the market are mostly between 40-60 degrees, while the original wine of LU ZHOU LAO JIAO CO.,LTD Co., Ltd. hardly appears on the market, and few people are lucky enough to taste it.

5. Wuliangye puree wine

Alcohol concentration: 72 degrees

Wuliangye original wine is sealed in the jar for a long time and has a strong fragrance. It will taste better after a few years of collection.

6. Hengshui Laobaigan stock solution

Alcohol concentration: 72 degrees

Hengshui Laobaigan is one of the famous wines in Hebei Province, which started in the Han Dynasty and has a long history based on the Ming Dynasty. It has a mellow taste and a long aftertaste, and is a rare collection for major liquor collectors.

7. Overlord is drunk

Alcohol concentration: 70 degrees

Wang Ba of Hubei Petrochemical Company has an alcohol content of 70, which is a highly alcoholic liquor. The drinker said that although the degree was high, he didn't get carried away.

8. Hengshui Laobaigan

Alcohol concentration: 67 degrees

Hengshui Laobaigan, one of the famous wines in Hebei, has a long history, which can be traced back to the Han Dynasty. Officially named in Ming dynasty. The typical styles of Hengshui Laobai dry wine are divided into Luzhou-flavor, Maotai-flavor and Fen-flavor.

9. Hongxing Erguotou

Alcohol concentration: 65 degrees

Hongxing Erguotou is a typical representative of Beijing wine culture, which was developed from shochu, so the highest degree reached 65 at one time, paying attention to delicate and rich taste.

Maotai

Alcohol concentration: 53 degrees

The alcohol content of Tian Fei Maotai is 53 degrees, and the mellow and long taste makes people forget it after only one bite.