There is a snack called chrysanthemum in the Phoenix Quartet. Does anyone know?

Learn from the following:

Chrysanthemum cake is more Leng Xiang, calm and beautiful than ordinary cakes. This kind of cake is sweet, soft and crisp, melts in the mouth, leaves fragrance on the teeth and cheeks, and has the function of cooling and removing fire, so it is particularly popular. There are many ways to make chrysanthemum cakes. Here is the simplest one.

Ingredients: 20-30 Chrysanthemum morifolium, 200g horseshoe powder, fresh chrysanthemum 1 flower (chopped), and appropriate amount of rock sugar.

Practice: Boil the chrysanthemum with clear water for about 10 minute (wrap the chrysanthemum with gauze to avoid the trouble of slag separation). When the color is light yellow, don't cook it for too long, otherwise it will be slightly bitter. Take out chrysanthemum and add rock sugar to taste, the sweetness is slightly sweeter than normal, because adding horseshoe powder solution will dilute it. Add chopped fresh chrysanthemums. Water caltrop powder is dissolved in proper amount of water, poured into chrysanthemum water and steamed for about 15~20 minutes until it is completely transparent, so it can be eaten whether it is hot or cold. You can also add raisins, red and green silk, apricot meat and other small preserved fruit pieces or spread lemon slices in the sauce to increase the flavor.

Tips:

-Chrysanthemum must be washed with salt water before eating, but it should not be soaked for too long, so as not to destroy the organizational structure and nutritional flavor of chrysanthemum.

-Bitter barley-shaped like a chrysanthemum with thick dark green leaves. It tastes particularly bitter with mugwort and can't be eaten.

When drinking chrysanthemum tea, you can add sugar or rock sugar at will to add flavor and calm your mind.

-White chrysanthemum tea, appropriate use small Huang Ju.

□ The dosage and consumption of tea should not be too large. Whether the dosage is too large or taking it for too long, it will have toxic and side effects. This is especially obvious when drinking wild chrysanthemum tea.