Zunyi snacks special food

Zunyi specialty products include zunyi mutton powder, bean curd skin noodles, Yaxi bean jelly, Zunyi egg cake, Shangji bean curd skin, etc.

1, zunyi mutton powder

Zunyi mutton powder is a famous local specialty food in Zunyi, Guizhou Province, and Zunyi City has been awarded the title of "Food Capital of Mutton Powder in China". Mutton soup is clear and transparent, fragrant and has a strong mutton flavor. The entrance of mutton is firm, fresh and tender, not rotten, the soup is fresh and mellow, oily but not greasy, and the rice noodles are white. Eat a bowl, it's warm all over, and everything you've eaten is awesome.

2. Bean flower noodles

Bean flower noodle is a traditional famous food in Zunyi, Guizhou. Tofu pudding actually means tofu. Use sour soup to order tofu, so that this kind of tofu is tender than ordinary tofu, tighter than tofu brain, tender, smooth and refreshing. Noodles are made with local broad knife alkaline water, then dipped in water and fish parsley. Every bite, the fresh and spicy flavor is accompanied by the unique bean flavor, which makes people call "comfortable".

3. Yaxi bean jelly

Yaxi bean jelly is local snacks in Zunyi, Guizhou. This bean jelly is made of high quality peas. Bean jelly is cut into thin strips with light yellow color and delicate texture. Dip in Chili sauce to eat, cool and refreshing, spicy and smooth, very greasy.

4. Zunyi Egg Cake

Zunyi egg cake is a special food in Zunyi, Guizhou, which mainly has two flavors: salty and sweet. Especially the egg cake is the most famous, and many tourists who come to Zunyi love it. Everyone who has eaten said that the omelet here is much more delicious than outside. It tastes soft, elastic, sweet and tastes like eggs.

5. Shangji tofu skin

Shangji bean curd skin is a traditional famous food produced in Shangji Town, Zunyi County. It is actually a fermented bean product. This kind of bean curd skin is brown and soft and tough. Although it stinks and smells good, it has a unique flavor. It can be shredded or eaten cold. The entrance is salty and refreshing, and the more you chew, the more fragrant it is. It is very suitable as an appetizer.

The above contents refer to Baidu Encyclopedia-zunyi mutton powder Baidu Encyclopedia-Shangji Tofu Skin.