How to make your own water shield casserole at home

Appropriate amount of chicken soup and chopped green onion

You can prepare a proper amount of coriander and all kinds of favorite dishes and throw them away.

condiments

Salt chicken essence

Pepper ginger powder

Pixian Dousha 999 Hotpot Bottom Material

Fennel leaf

Pepper and garlic

Annual bunchy pepper

Steps of water shield in casserole

1. The steps are all written, and the pictures are the same, because I forgot to take pictures when I was doing it! Hahaha! Malaysia will take the time to shoot next time! The first thing to prepare is a beautiful pot of hen soup! Simmer for more than 2 hours, leaving the original soup! If not, you can use thick soup treasure instead!

2. Stir-fry the bean paste, dry it and cut it into 1 cm cubes! Cool the oil in the hot pot, add Pixian bean paste and 999 chafing dish bottom material, stir-fry the red oil until boiling, add ginger slices and garlic slices, stir-fry the dried bean curd until the skin is brown, and finally add salt, chicken essence, pepper powder, pepper, star anise, cinnamon, pepper and other materials to stir evenly, and take out the pot! Salt can be a little more important, and finally seasoning can also be used! All seasonings can be freely matched, and liking is the most important!

3. Put the chicken soup into the casserole and put your favorite dishes after boiling. The most commonly used are potatoes, radishes, lotus root slices, mushrooms, shiitake mushrooms, luncheon meat, white gourd, bean curd skin, kelp, tofu, cauliflower, broccoli, bean sprouts, baby dishes, oil wheat vegetables, Chinese cabbage, chrysanthemums and so on! You can choose your own dishes! Hard-to-cook dishes should be put in advance, and vegetables and the like can be scalded and then turned off at last to avoid overcooking!

4. You can add rice noodles, Longxu Noodles, instant noodles, vermicelli, vermicelli, etc. On the way, and it will be delicious! Add salt, chicken essence and pepper powder to taste, because the dried bean paste is salty at last! Casseroles in Shaanxi are very hot all year round! But I still cook it myself, which is more delicious. Don't worry!

5. After all the dishes are done, you can add coriander and chopped green onion, add pre-fried dried bean paste, or fry peanuts on it! More fragrant! The delicious casserole is ready, fragrant!

6. After the chicken soup is put into the pot, you can also add dried bean paste to make the dish more delicious. If you like something light, put it at the end. Everything is free! Free food is real food! Thank you for always supporting Malaysia!

7. The delicious casserole dish will be baked! Enjoy it slowly! Thank you for your collection! Feel free to ask me any questions!

skill

Chicken soup is the best. If there is really no chicken soup base, mix it with thick soup treasure into the casserole! If it is difficult to cook, put it away in advance and turn off the heat, because the casserole itself has a good insulation effect! Avoid overcooking!