What are the favorite seafood for southerners?

1, fish (live) Pseudosciaena crocea, small mouth fish, Duobao fish, sea snakehead, gentleman fish, miss fish, sea eel, sea catfish, sea fish, sea rabbit fish, old fish, cobbler fish, stone fish, American red bass, Spanish mackerel.

2. Portunus, blue crabs, hairy crabs, red crabs, algae, kelp, auricularia auricula, kelp, Gracilaria lemaneiformis and Undaria pinnatifida.

3. Fish and seafood

Old head fish, yellow croaker, Ankang fish, Cuban fish, Cargill fish, marine floating fish, star anise fish, sardines, red head fish, bighead carp, long fish, pointed fish, swordfish, gentleman fish, noodle fish, snakehead, pike, pike, herring crucian carp and red knife fish.

4. Shellfish (live)

Xiayibei, Hongliluo, Hongfanbao, Wang Zizi, little seafood, Korean snail, abalone snail, bird shell, navel snail, swan egg, mango shell, white cloud shell, butterfly shell, Baihua shell, Miss shell, tiger skin shell, Hong Bei, longan shell and glass shell.

5. Meat (refrigerated)

Yan Shell Meat, Giant Clam Meat, Oyster Meat, Fresh Shellfish, scallop meat, Shaxian Meat, Monopterus albus Meat, Sea Sausage, Hairy Clam Meat, Squid whiskers, fresh fish viscera, fresh fish maw, herring roe, swordfish roe, sand fish brain, prickly head, prickly skin, fresh jellyfish maw, Mr. Fish maw and tamarind.

6. Freeze (water)

Shrimp, seal whip, fish tendon, fish intestine, fish white, fish belly, sand fish skin, turbot skin, sand fish throat, silkworm chrysalis, male silkworm goose, crab roe, red fish roe and braised pork.