What does it mean to be brave after drinking?

Courage after drinking is an exciting behavior after alcohol acts on people's brain.

After drinking, because people's brains are paralyzed by alcohol, the whole person will be extremely active, and some will even be too excited to control their behavior. In the early medical classics, the abnormal state of boldness caused by excessive drinking was defined as "wine paradox". If you are a timid person, you will become brave and fearless after drinking.

Simply put, drinking too much will paralyze the brain and make people forget to lose a lot of rationality and bondage. In this state, people always show their true side. Sometimes I do unexpected things, which is more obvious in honest people. The behavior after drinking is easy to form a huge contrast with the behavior in a sober state.

Common wine types:

1, white wine

Distilled liquor unique to China. Distilling fermented grains or fermented mash made of starch or sugar. Also known as shochu, testing fate, burning knives.

2. beer

Beer is translated into Chinese "beer" according to English beer, which is called "beer" and is still in use today. Beer is a low-alcohol wine rich in carbon dioxide, which is made of barley malt, hops and water by yeast fermentation.

3. wine

Wine is an alcoholic beverage made by fermenting fresh grapes or grape juice, which is usually divided into red wine and white wine.

4. Yellow rice wine

Yellow rice wine is a national specialty in China, also known as rice wine, which belongs to brewing wine and occupies an important position in the world's three major brewing wines (yellow rice wine, wine and beer). It is a grain wine brewed with rice as raw material. Unlike white wine, yellow rice wine has not been distilled, and its alcohol content is less than 20%.

5. Rice wine

Yellow rice wine and fermented wine are also called mash, which was called "Yi" by the ancients. It is a common traditional local flavor snack in the south. The main raw material is glutinous rice, so it is also called glutinous rice wine. Nine niang is generally called "rice wine" or "sweet wine" in the north.