People who eat vegetables talk about making friends.

People who eat vegetables talk about making friends.

Nothing in the world can live up to except food. I compiled 30 sentences about food for you. Welcome to reading.

Pien tze Huang seafood

1, Pippi shrimp with salt and pepper is rich in flavor, crisp and refreshing in appearance, and white in red.

2, especially delicious conch! The meat is firm, tough, moist and delicious!

3. Shrimp tastes delicious and has a long aftertaste. Especially after eating lobster meat, you can also have a soup bibimbap, delicious!

4, the king fried meat is delicious and delicious, and it tastes mellow and sweet after braised.

5. Conch meat is tender and delicious.

6. Black tailed fish is tender, white and low in fat. The eating method is simple, especially steaming is more palatable and less prickly, especially suitable for the elderly and children.

Dalian is a beautiful coastal city. The special seafood here is my favorite. I like shrimp best. This kind of shrimp tastes good. Eating sea cucumber is also a good choice. Sea cucumber contains a lot of nutrition and tastes delicious.

8. Golden yellow croaker is the pride of our hometown; Hairtail is shining with silver.

9. In the ocean of my hometown, there are all kinds of shellfish and beautiful fish. For example, dark mussels, chubby scorpions, small melons and snails ... they are seafood treasures with different shapes and high nutritional value.

10, the most famous seafood in Zhoushan. Every autumn, people's favorite swimming crab will be listed. Its meat is tender and delicious, and it is a delicacy on the table.

Banliangchi barbecue

1. Finally, I ate the long-lost barbecue again. There are still two days to leave school. I couldn't help ordering a plate, sitting in my seat leisurely, smelling the thick fragrance in the gray smoke, waiting for the barbecue.

The barbecue festival has finally officially started. When we went, the parents had already set up the barbecue grill. When I went there, they were burning charcoal, with thick smoke billowing from it. A gust of wind blew and smoke came at me. I was caught red-handed and choked for a long time because I didn't know!

At one o'clock in the morning, I went to eat some barbecue.

I ordered five dishes, five chicken hearts, five leeks and two tofu rolls. It is rare to ask for a draft beer, and when it is sold out, I buy a cold drink.

People come and go in an endless stream, and the smell of barbecue is lingering. My father, sister and brother are busy baking, and sweat is streaming down from their foreheads. From a distance, it seems awkward, but if you look closely, you will find that this sweaty appearance has a beauty hidden in the dark.

5. Look! In order to have a good barbecue today, I came to help early.

I am so excited to see that bunch of delicious food lying quietly on the big plate. "pa!" A teapot fell to the ground.

Looking back, I found that Huang Chengcheng's oil has been "heroically sacrificed". Woo-this is a great help.

6. The smell of baking, the drifting smoke and the burning black charcoal fire all make people want to stop.

This is the barbecue in my eyes.

7, eating my own baked potato chips, although the taste is strange, but in my heart, this is the best dish in the world!

When everything is ready, adults will be busy.

Dad, who doesn't usually work, has also shown his talents this time. You see him standing in front of the stove with his uncle and uncle horse, adding charcoal, turning vegetables, painting oil and seasoning ... very busy.

9. We found a clearing by the lake. Everyone set up a barbecue oven, lit a fire, set a travel table, laid a tablecloth, and took out carefully prepared food and barbecue tools.

10, here we go again. I put the skewered food on the barbecue. According to the last baking method, I baked slowly and carefully. Much better than last time. This time, not only the color is good, but also the inside is good.

Three ancient styles

1. Qin only cooks mutton soup, and there is bear wax in the dragon.

2. Shu people are expensive in celery buds, and miscellaneous meat is it.

3. Wash the pot, there is no water, and firewood can't be pumped. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, which are full, so don't worry at all.

4. Peach blossoms outside the bamboo are three or two, and the spring river plumbing duck prophet. The beach is covered with wormwood, asparagus is beginning to sprout, and puffer fish are preparing to swim upstream from the sea back to the river.

Qiu Lai is full of frost and dew, and reeds give birth to children and grandchildren. I'm as full as he hates, and I don't know why I eat chicken and dolphins.

6. There are rattan vegetables in Hufeng Lake, which seems to be the enemy.

7. The jade color is evenly held, and the blue oil is light yellow. Sleeping at night in spring knows the weight, crushing a beautiful woman and hugging gold.

8. A cupcake is like chewing the moon. It's crispy and fleshy inside.

9. Going to the wheat field requires weeds and cooking yam soup for the monk's family.

10. All over the Yangtze River, fish is beautiful, bamboo is good, mountain is fragrant.