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Heatstroke and its prevention and treatment measures
Flos Chrysanthemi Indici, Flos Nelumbinis each 10g, and Flos Jasmini sambac 3g. Wash the above three flowers, brew them with boiling water, cool them a little, cover them and serve as tea.
This can clear away heat and relieve summer-heat, and it can be fragrant and enlightened, and it can soothe the nerves.
[second party]
100g mung bean, 30g soybean and 30g white lentil. Boil these three kinds of beans with water, and then add sugar or other seasonings to the concentrated juice for drinking.
This prescription has the effects of heatstroke prevention, cooling, clearing away heat and toxic materials, harmonizing middle warmer and strengthening stomach.
[Third Party]
Honeysuckle 10g, Smilax glabra 20g, raw broad bean 30g. Boil with water, take cooked broad beans as the degree, drink juice and eat beans.
This can relieve summer heat, strengthen the body, clear heat and detoxify, and is especially suitable for people who are prone to prickly heat and blisters in summer.
[fourth party]
50g of fresh watermelon skin, 50g of winter melon skin and 50g of towel gourd skin. Decoct Cortex Mori with water for 15 minutes, and add appropriate amount of sugar to the juice for tea.
This recipe can clear away heat and relieve summer heat and induce diuresis.
[Wu Fang]
Pogostemon cablin leaves, Elsholtzia leaves and mint leaves each 10g. Soak the medicine in water to a certain degree, then fry it, and cover it when frying.
This prescription is especially suitable for people who have suffered from heatstroke because it can relieve summer heat and refresh themselves.
[Sixth Party]
Mung bean, red bean and black bean each 10g.
Add 600 ml of water to the three beans, and fry them to 200 ml with low fire, and drink them with soup.
This recipe can strengthen the spleen, relieve summer heat and prevent malnutrition.
[Fang Qi]
50 grams of peach leaves and 500 ml of water. Fry the peach leaves in water until only half of them are left. Drink tea instead. Because peach leaves contain tannin, this prescription can make the blood vessels dyed red by prickly heat converge, so it can play the role of detoxification, anti-inflammation, pain relief and itching relief.
[Eighth Party]
30g mung bean, japonica rice100g. Soak the washed mung beans in warm water for 2 hours, put the washed japonica rice into a casserole, add water 1000 ml and cook it into porridge. Take it 2-3 times a day or as a drink.
This recipe can dispel summer heat, relieve annoyance, promote fluid production to quench thirst, detoxify and benefit water.
[Fang Jiu]
Pogostemon rugosa 15g, and japonica rice 50g. Add150-200ml of water into Pogostemon cablin; Boil for 2-3 minutes, and filter to remove residue; Then wash the japonica rice and cook porridge. After cooking, add the agastache juice and cook for 2-3 minutes. Hot food twice a day.
This prescription can relieve exterior dampness and has a good preventive and therapeutic effect on heatstroke, high fever, dyspepsia, cold, chest tightness, vomiting and diarrhea.
[square stone]
30 grams of honeysuckle and 50 grams of japonica rice. Decoct Flos Lonicerae with water to remove residue, take concentrated juice of about 150ml, add 300ml of water, and cook with japonica rice to make porridge. Take it twice in the morning and evening, especially in summer and autumn.
This prescription can clear away heat and relieve summer heat, and can prevent and treat heatstroke, wind-heat cold, headache and red eyes.
[Fang Xi]
Fresh lotus leaf, fresh honeysuckle flower, fresh bean curd flower, loofah skin, bamboo leaves, agar each 15g, sugar 200g, tremella 20g. After cleaning the above traditional Chinese medicines, put them into a pot, add water to decoct them into medicinal juice, clarify and remove the precipitate. Wash the pot, add the medicinal juice, dissolve agar, tremella and white sugar, put it in the refrigerator, take it out and cut into pieces. Twice a day before meals.
This prescription is cool and has the functions of clearing away heat, nourishing yin and moistening lung, and is suitable for body heat, thirst, dizziness, slight abdominal distension and other symptoms caused by heat, gas consumption and yin injury.
[party 12]
250g of honeysuckle and chrysanthemum, 0/00g of hawthorn/kloc, 500g of white sugar, and proper amount of essence. Selectively clean Flos Lonicerae and Flos Chrysanthemi, put them together in a pot, add appropriate amount of water, boil water and fry for half an hour, then pour out the medicine juice, mix the medicine juice, sugar and essence evenly, put it in a refrigerator and freeze it, and cut into pieces. Take it twice a day before meals.
This prescription has the functions of clearing away heat and toxic materials, expelling wind and clearing liver, and is suitable for summer diarrhea, influenza, furuncle and malnutrition, as well as for patients with hypertension.
[Fang XIII]
4 ebony, 20 grams of sugar. Add ebony into 1 kg water, boil for 20 minutes, then add white sugar, and drink after cooling.
This recipe produces more liquid to stimulate appetite, relieve fever and relieve troubles.
[Fang 14]
1 large watermelon, 4-5 large tomatoes, 40 grams of sugar. Cut the watermelon, take the pulp, wring the juice with clean gauze, then blanch the tomato with boiling water for a while to remove the skin, then cut it to remove the seeds and wring the juice with gauze. Mix the two kinds of fruit juices evenly and add sugar to drink.
This recipe can clear away heat, promote fluid production and strengthen the stomach, and can treat colds, fever, anxiety, thirst, reddish urine and loss of appetite in summer.
[Fang XV]
Porphyra 15g (made of water), Lentinus edodes 50g (made of small hairs), asparagus 100g, monosodium glutamate and cooking wine. Shred mushrooms and asparagus, put them in boiling water with laver, and add sesame oil, monosodium glutamate and cooking wine to taste. Eat it once a day for dinner.
This prescription can clear away heat and relieve summer-heat, nourish the body, and can prevent arteriosclerosis and high blood pressure if eaten regularly.
[Parties 16]
250g of fresh pigskin and 200g of tomatoes. Cut the pigskin into pieces and stew it in water to make a thick soup, then add the chopped tomatoes and sprinkle with chopped green onion and sesame oil.
This recipe can relieve summer heat and quench thirst, nourish yin and cool blood.
[Fang 17]
100g mung bean powder, a little dried seaweed, 500g carrot, 100g cucumber, a little coriander, salt, sesame paste, mustard, soy sauce, rice vinegar, garlic, onion, pepper and monosodium glutamate. Wash and drain the vermicelli, cut into strips about three minutes wide and mix with sesame oil. Wash, peel, shred and copy carrots. Wash cucumber and shred. Wash the shrimps and soak them in boiling water. Wash dried chilies, remove seeds, cut into sections, and fry with sesame oil. Wash coriander and cut into small pieces. Peel garlic and mash it. Chop shallots and stir sesame paste with cold boiled water. Add boiling water to mustard to make a thin paste, cover it, stew it at a warm place, add cold boiling water to make a thin juice, and then add sesame sauce, refined salt, rice vinegar, soy sauce, garlic paste, chopped green onion, monosodium glutamate and Chili oil to make a marinade. Put the vermicelli on a plate, add shredded carrots, shredded cucumbers, dried shrimps and coriander, and then pour in the marinade.
Clearing away heat and relieving summer heat, aromatic and appetizing. It can be used as an auxiliary drug for treating heatstroke and poor diet.
[Party 18]
300g fresh lentils, salt, monosodium glutamate, pepper, sesame oil and onion. Wash lentils, remove old tendons, blanch, take out, sprinkle with a little salt, drain, dissipate heat, cut onions, fry in sesame oil, filter out, and take sesame oil to cool. Shred lentils, add pepper, monosodium glutamate, salt and scallion oil and mix well.
Regulate middle qi and lower qi, clear summer heat and strengthen stomach. Can be used for adjuvant treatment of vomiting, acute gastroenteritis, heatstroke and other diseases.
In addition, Comrade Qing Xin once published an article "Common Medicinal Diet in Summer" in "Rong Jie of Health Care and Life", which is now taken for people's reference.
Two-bud tea: 3 grams of rice bud and barley malt respectively. Stir-fry the two buds to 30% coke, sift out the crumbs, put them in a covered tea set, soak them in boiling water for a while, and take them instead of tea. After soaking, change them until the taste of the medicine is weak.
The tea set has the effects of promoting fluid production, quenching thirst, stimulating appetite, invigorating stomach, promoting qi circulation and promoting digestion.
Artemisia annua tea: fresh Artemisia annua 5g, fresh Eupatorium odoratum 5g. Put the ingredients into a tea set, soak them in boiling water and eat them instead of tea.
The tea has the functions of clearing away summer heat and eliminating deficiency heat, and is a heatstroke prevention drink.
Patchouli tea: 3 grams of patchouli. Put it in a tea set, soak it in boiling water and drink.
This tea has the effects of detoxifying and removing summer heat, avoiding turbidity and dampness, and harmonizing the middle warmer, and is a good product for detoxifying and removing summer heat in summer.
Chrysanthemum longjing tea: chrysanthemum 10g, longjing tea 5g. Put the two flavors into a teacup, pour boiling water into people, cover and soak for 10 minutes before taking.
The tea has the effects of dispelling wind, dissipating heat, clearing liver-fire and improving eyesight.
Cassia seed tea: cassia seed 15g, Prunella vulgaris 10g. Stir-fry Semen Cassiae until slightly swollen, cool and break, cut Prunella vulgaris into fine powder, and soak the two medicines for 10 minute as tea.
This tea will clear the liver and relieve constipation tomorrow.
Loquat leaf tea: 20 grams of loquat leaves, 20 grams of fresh bamboo leaves and 20 grams of reed roots. Clean the three herbs, cut them into coarse powder, put them into a casserole, add 500 ml of water, decoct for 0/5 minute, remove residues, filter, and add a little sugar and salt while they are hot.
This tea can clear away heat and promote fluid production, relieve cough and asthma, and is a good product for relieving summer heat.
Yuan Qiang Tea: 3 grams of wild rose. Put the medicine in a cup, pour it into boiling water and take it instead of tea.
This tea has the effects of clearing away heat and toxic materials, and it is also a good crystal for heatstroke prevention and detoxification.
Honeysuckle: 2 grams of honeysuckle. In a teacup, soak it in boiling water for a while and take it instead of tea.
This tea has the effects of nourishing blood, quenching thirst, clearing away heat and toxic materials, and is suitable for all ages.
Mint tea: fresh mint 15g, or dried product, codonopsis pilosula 10g, gypsum 30g. Fine-cut the medicinal materials, decoct the decoction, and add a proper amount of rock sugar.
This tea has the function of clearing away heat and relieving summer heat, and can be used as a summer heatstroke and antipyretic drink.
Lotus leaf tea: fresh lotus leaf 1 piece, cut into 5 pieces and washed, mung bean 100g, water 1000ml. When the fire is boiled, the fragrance will be slightly warm. Before drinking, remove the lotus leaf and season with white sugar.
The tea has the effects of dispelling summer heat, removing blood stasis, clearing away heat and toxic materials, and inducing diuresis, and is suitable for people with dizziness, chest tightness, polydipsia and short and red urine in summer.
Mung bean and sour plum tea: take mung bean 100g, sour plum soup 50g and proper amount of sugar. Stir-fry until cool to replace tea leaves.
This kind of tea has the functions of cooling, relieving summer heat, promoting fluid production and quenching thirst.
Bitter gourd dish: cut fresh bitter gourd, take pulp, merge it into tea, and hang it in a ventilated place to dry in the shade. Wash and air dry the outside, chop up the tea leaves, mix well, put 10g in a thermos cup each time, brew with boiling water, and drink it regularly instead of tea.
This kind of tea can clear away heat and relieve summer heat, improve eyesight and detoxify.
Jinhua Vitex negundo tea: take 20-30g of Vitex negundo and Vitex negundo leaves, make coarse powder, and add a little mint. Use boiled water instead of tea.
This kind of tea has the function of clearing away heat and relieving summer heat. Erzi tea: Lycium barbarum 10g, Schisandra chinensis 3g. Use boiled water instead of tea.
This tea set has the functions of promoting fluid production to quench thirst, benefiting qi and nourishing yin.
Stemona tea: take 60 grams of Stemona. Make into coarse powder, decoct with water instead of tea, and drink regularly.
This kind of tea can clear away heat and toxic materials, promote fluid production and quench thirst.
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