Is it bad to have colloidal substances in peaches?

Is there gum in peaches bad? Many friends have doubts. After all, peaches, as one of the best-selling fruits in summer, exist in many families. However, because peaches are not resistant to release, they will go moldy and deteriorate after a long time. You'd better not eat like this.

1. Is it bad to have colloidal substances in peaches? It is good to have a gelatinous substance in peaches.

At present, the gum on peach trees and peach trunks is mainly caused by wound infection, and a large part of it is caused by herbicide burns. In order to make the peach garden clean, some fruit farmers use a lot of herbicides such as glufosinate and diquat. If the operation is improper, it is easy to float on the peach tree dealer, causing burns, bacteria infection from the wound, and it is easy to cause pus on the gums.

There is transparent glue in the peach. Whether you can eat it depends on the situation.

Many people have doubts about whether peaches with transparent glue can be eaten. As far as I'm concerned, this kind is edible. There is transparent glue in peaches, which is usually caused by injuries during the growth of peaches. Peach trees are characterized by secreting some glue at the wound to promote wound healing. The nature of the gum in peaches is the same as that of peach gum, except that this gum grows in peaches. This glue itself has no effect and can be eaten normally. If you think you don't want to eat, you can skip it.

3. Why are there colloidal substances in peaches? Presumably, many people will encounter peach gum in condoms when they eat peaches again. For example, this peach gum is secreted by peaches themselves. In this case, peaches are harmless, can be eaten in moderation, and can also moisturize and beautify, and the taste is sweet. The other is caused by the pollution of peach stones and the invasion of fungi. In this case, peaches are not suitable for eating, so as not to accumulate in the body.