How to eat chicken excrement fruit

There are three ways to eat chicken excrement fruit: guava, also known as chicken excrement fruit, belongs to tropical shrubs or small trees of Myrtaceae. Don't think of it as our pomegranate, it's nothing like it. In appearance, it looks a bit like a pear. Fruits are usually blue or yellow, and some are red when they are ripe. There are many kinds of seeds in the middle of the fruit, which may be why people call it "guava"! But you should pay attention, it doesn't eat seeds. Good guava has thick pulp and few seeds, and it tastes crisp. As for the taste, it is first-class, very sweet and has a unique fragrance. It's really a treasure in fruit. Guava is not only delicious, but also nutritious. It is said that it contains many vitamins and other trace elements needed by human body.

Indeed, quite a few people don't like its taste and say it is chicken excrement, so Guangdong guava is also called "chicken excrement fruit". Perhaps because of this reason, coupled with perishable and difficult to store (the more delicious it is, the more difficult it is to store), guava has never become a popular fruit, and it is only sold and eaten in the country of origin, and its price is relatively low.

Guava is called guava in Taiwan Province province and chicken excrement fruit in Guangdong. When I first heard the name chicken excrement fruit, I almost didn't spit out everything in my mouth. Why such a disgusting name? People say it smells like chicken shit, so it's called chicken shit fruit. It smelled special at first, but I would never associate it with the smell of chicken shit. I've seen and smelled chicken shit. How can I be associated with the special fragrance of guava? Is it because I don't know the difference between fragrance and smell? Think about myself, I really have a soft spot for tropical fruits with strong and special smells. Mango, pineapple and durian are my favorites. I also like guava. I like its crisp and sweet smell.

The following is a real situation of GG eating guava for the first time. When I first arrived in the south, I saw guava for the first time and wanted to taste it. How to eat it when you buy it back? Never eaten! Peel it or not, eat it raw or cooked. Since it is called guava, it should be similar to pomegranate, right? Pomegranates eaten in my hometown are all eaten with belt seeds, so I threw away the thick pulp of guava, carefully removed the yellow seeds in the middle and chewed them in my mouth. No, nothing came out, but it was hard to say what it was. From then on, this GG has no good impression on guava.

Nutritional value of guava

Guava is one of the most convenient fruits to eat. After washing, you can chew it with a belt, and the pulp is tender and smooth. It can also be used to squeeze guava juice, which is sweet and sour. Guava is rich in nutrition, protein and fat. Regular consumption can resist aging, expel toxins from the body, promote metabolism, and have the effect of health care and beauty, especially the high content of vitamin C, which can prevent diabetes. This is a good feeling that I copied in other people's space. Looking at this winter, I suddenly fell in love with guava. Just like tomato is not eggplant, guava is not pomegranate. Some people call it guava, others simply call it chicken excrement fruit! The local way of eating, skin-linked, sliced, sprinkled with sugar or salt, put in a white porcelain plate after dinner. When people reach middle age, you should be wary of eating too much polysaccharide, which is just to cater to a winter afternoon. Hard as avocado and delicious as chicken excrement, it deliberately challenges your taste buds and endurance, but wait a minute, you are entering its heart, soft and clean, without a trace of flattering juice, but when you are about to give up, there is a ray of sweetness rising slowly. It's a pity that those tiny and hard seeds are so deeply embedded in the tender meat. How hard does it take to produce so many kinds of seeds, and how hard does it take to get in touch with the pain embedded in meat? Shut your mouth, guava. You twist a piece and swallow it with seeds. You are worried that the slightest fault will hurt it. Nothing else, you just want to live in the essence like guava, and bury the tenacious core in the soft heart. 1. The whole original flavor;

2. Cut into pieces or granules, you can cut into irregular small pieces at will and eat them bite by bite. 3. Fruit juice (