Do you know any special food in spring?

Spring is the season when everything revives. Many animals and plants wake up in spring, and food is no exception. When it comes to special food in spring, what do you think of?

The first spring food I think of is Youth League. Tomb-Sweeping Day eats green balls and is wrapped in a green coat. Only when the heart inside is bitten open, do you know what is inside? Maybe it's sweet and soft red bean paste, maybe it's salty egg yolk, maybe it's full of black sesame sauce. The Youth League is not only a special food in spring, but also a food representative who awakens people's food when spring comes.

After talking about the youth league, let's talk about river shrimp. During the period before and after Tomb-Sweeping Day, river shrimps were at the turn of old and new. When they breed and grow, there is plenty of rain in spring, and river shrimps grow quickly. Some river shrimps also have shrimp seeds in their bellies. Steamed shrimp tastes delicious, and the shrimp oil fried by river shrimp itself will also be fried, which is delicious and fragrant.

And bamboo shoots. How can you not eat bamboo shoots in spring? The bamboo shoots dug up after beginning of spring are as fat as jade, fresh and tender. Whether it is cold, fried or soup with other ingredients, the taste is sweet, tender and crisp.

Moreover, bamboo shoots are also rich in nutrients, such as rich water, rich nutrition, protein and other nutrients and trace elements needed by the human body. The cellulose content of spring bamboo shoots is very high. Regular consumption can help digestion, detoxify and maintain beauty, and has a certain health-preserving effect.

Another one is Toona sinensis. Toona sinensis scrambled eggs is a good idea for many people. Toona sinensis sprouts and grows around Grain Rain. Toona sinensis scrambled eggs are made of Toona sinensis buds. The method is very simple, that is, the Toona sinensis buds are cooked and chopped, and then fried with two eggs. It tastes delicious and fragrant. A bowl of rice porridge and a scrambled egg of Toona sinensis for breakfast can make your day full of vitality.

After talking about so many special foods in spring, do you want to eat them? Spring is coming, you can try it.