Cooking at home on holiday is not expensive.

Cooking at home for a week can be done for 5 yuan!

Kung Pao Chicken?

Prepare the ingredients and stir-fry the chicken breast until it changes color.

Stir-fried leek, garlic and thousand peppers

Add 1 tablespoon bean paste and stir-fry in red oil. Add carrots and stir fry.

Pour in the chicken breast and stir well.

Pour in the sauce and stir-fry until

Add cucumber and stir-fry soup to thicken, and add peanuts.

Spicy fried shredded potatoes

Potato shredding and washing method to prevent thousand wet oil from scalding garlic.

Add shredded potatoes and stir-fry for a while, add a spoonful of soy sauce and a spoonful of oyster sauce.

Stir well with a spoonful of vinegar and a little salt, and sprinkle with chopped green onion.

Fried cauliflower

Prepare Chinese cabbage

Stir-fried garlic with green pepper and minced garlic.

Add a spoonful of bean paste.

Fried red oil

Pour in pine vegetables

Stir fry for a moment

A spoonful of soy sauce, a spoonful of oyster sauce and half a spoonful of sugar are all fresh.

Add green pepper and stir well.

Fried meat with garlic moss

Shred pork, add a spoonful of soy sauce and a spoonful of cooking wine.

A spoonful of soy sauce and a spoonful of starch.

Stir well, add shredded pork and stir-fry until cooked.

Stir-fry minced garlic and millet. Add garlic and stir-fry until cooked.

Add shredded pork and stir well. Add a little salt.

Stir fry evenly. Remember to prepare more rice.

scrambled eggs with tomatoes

Stir the eggs and take them out.

Add tomatoes to garlic and stir-fry until the garlic is fragrant.

Add eggs and ham.

Mixed sauce (see copy)

Pour in the sauce

Lemon chicken feet

Cut the chicken feet in half.

Add ginger cooking wine and cook for 8 minutes. Remove the cold water.

The hot oil of white sesame with minced garlic and pepper stimulates the fragrance.

8 tablespoons soy sauce. 3 tablespoons aged vinegar and mix well.

Chicken feet with sauce and lemon slices, coriander and millet spicy.

Mix well and marinate in the refrigerator for one hour. When marinating, marinate before eating!

Shredded pork with pepper

Shredded lean meat+half a spoonful of soy sauce

Marinate the cooking wine and starch for half an hour.

Heat oil, pour in shredded pork, stir-fry and serve.

Pour in shredded pork and sauce

It's in the copy,

Sauce: half a spoonful of sugar, one spoonful of soy sauce and one spoonful of oil consumption.

Stir-fry minced garlic, pour in green pepper and stir-fry until raw.

Stir-fry and eat evenly. Delicious with rice! !

Cabbage crystal powder

Blanch the fans.

Add cabbage

Add the sauce (see copy)

Sauce: half a spoonful of sugar, one spoonful of soy sauce and one spoonful of oil consumption.

Fried leek, garlic and pepper

Join fans

Stir-fry the pan.