How to peel bamboo shoots? How to peel bamboo shoots?

1. Take fresh bamboo shoots and cut them quickly.

2. Wash the chopping board in advance.

3. Cut the thick part of the thick side of the bamboo shoot deeply with a knife.

It is suggested to use a sharper knife, because it is necessary to cut multiple layers of bamboo shoots at a time.

5. Then draw a knife vertically on the bamboo shoots until the white skin of the bamboo shoots is exposed, deeper, and then draw a few more knives, but be careful not to be too deep and not to cut the bamboo shoots inside.

6. After cutting the tail along the knife, turn the knife 80-90 degrees, disconnect the bamboo shoot shell, twist the bamboo shoot, and the shell will be peeled successfully, which is quick and convenient.

7. Then peel off the bamboo shoots. You can peel them all at once, which is very convenient.

8. In this way, the peeling of bamboo shoots is easily completed.