What material is good for the cutting board?

Modern people pay more attention to health. This is not only reflected in the diet, but also in the choice of tools, such as the choice of cutting boards. Many families attach great importance to it. Of course, when purchasing When making a cutting board, you must think clearly whether to choose the material you like or the healthiest material. Let’s talk about what material is best for cutting boards.

Part 1 Wooden Chopping Board

First of all, wooden cutting boards are a very common choice. Wood is a natural material. Chopping boards made of natural wood are most accepted by Chinese families, especially those who love tradition. For families with Chinese dishes, wooden cutting boards are indispensable. Moreover, the characteristics of wooden cutting boards are also very obvious, because they are made of natural wood, which is more in line with traditional cooking concepts. Since natural wood has moderate hardness and has relatively little wear on knives, wooden cutting boards are relatively common. . What kind of wood are currently available for cutting boards? Camphor wood cutting boards have an unpleasant smell; ironwood and oak cutting boards are not suitable for ordinary people to buy. Poplar and cypress are cheap but have the disadvantages of low density and easy production of sawdust, and cypress has a bad smell. Inferior plastic cutting boards can produce toxic substances that are harmful to human health. What about this wood? Generally, household cutting boards are made of oolong wood (commonly known as ironwood) or bamboo chips glued together. They are more popular because they are strong and do not peel. However, oolong wood often contains certain odors and toxic substances. Using it as a cutting board will not only contaminate the dishes, but also easily cause abdominal pain, nausea, vomiting and other symptoms. Chopping boards glued with bamboo chips often contain a certain amount of formaldehyde and benzene in the adhesive, which is also harmful to the human body.

Part 2 Bamboo Cutting Board

Bamboo cutting boards not only achieve everyone’s goal of being healthy and environmentally friendly with pure natural materials, but also fulfill the desire of most consumers to be economical and affordable. . Bamboo has a natural aroma and has a natural sterilization effect. It can automatically sterilize and provide additional protection for your health. Therefore, more and more families are gradually purchasing bamboo cutting boards.

Part 3 Plastic cutting boards

Compared with cutting boards made of other materials, plastic cutting boards are also very convenient to use, such as cleaning and care. Simple, but a very obvious shortcoming of this kind of material is that it is harmful. After all, most plastics have some chemical components, which are harmful to the human body. Therefore, plastic cutting boards are not a good choice.