My favorite food composition

In real life or in work and study, everyone will come into contact with the composition to some extent. The composition requires a complete text structure, so it is necessary to avoid the appearance of an endless composition. There are many points for attention in composition. Are you sure you can write? The following is my favorite food composition, which I collected and sorted out for reference only. Let's have a look. My favorite food composition 1

There are thousands of delicious foods in the world, and only hot pot wins my heart. This sentence can best express my infinite love for hot pot. Although I have tasted all kinds of delicious food during my journey, the hot and enthusiastic hot pot broke into my heart and made me unforgettable for a long time.

I remember the first time I ate hot pot, we ordered a mandarin duck pot. First of all, the perfect combination of clear soup pot and red oil pot shocked my vision, and I was completely impressed by the appearance of hot pot. With the rising temperature, the red oil pan and the clear soup pan kept tumbling up. I poured the ordered food into the red oil pan, but after everything was cooked, I put my chopsticks into the red oil pan and picked out a hairy belly that I like to eat. At the moment I entered, I felt only one word, that is, hot, and then I felt the spicy taste and the aroma of hot pot bottom material. At that moment, I fell in love with the taste of hot pot deeply.

ever since I tasted the delicious hot pot for the first time, I've been pestering my parents and taking me to eat hot pot. In fact, every time after eating hot pot, my lips will become red and swollen, just like a sausage mouth, but I still enjoy the process of eating hot pot and the delicious feeling it brings me. It is a wonderful experience that can only be understood but cannot be expressed. It is to feel the fragrance of my lips and teeth. I am already full, but I still want to eat two more hot pots.

My favorite food is hot pot. I love its spicy taste, and I love its boiling passion even more. My favorite food composition 2

My favorite food-pizza. Because dad's pizza-making skills are first-class!

as soon as I got up in the morning, I smelled the pizza in my bedroom. I immediately got out of bed as fast as electricity, dressed like a whirlwind and ran to the kitchen. At this point, the pizza has been served by dad.

At this time, the pizza has a round, yellow chassis with mouth-watering cheese, red tomatoes like fire, green peppers and glistening salad dressing. The pizza is decorated in colorful colors, and there are clouds of hot air on it.

at this point, I had "killed my eyes" and ran up in three steps, holding the pizza in one hand and tearing off a large piece of pizza in the other. But I didn't expect the cheese to melt, and I couldn't shake it off in my hand. I had to use my "killing skill"-sucking jelly. I frowned, put the finger stained with cheese in front of my mouth and leaned over. When my mouth opened and closed, the cheese swallowed into my stomach, and I immediately felt that the cheese was very sweet. At this time, it's time for me to enjoy pizza. I can't wait to put a corner of pizza into my mouth. A strange smell came straight to my head and moistened my skin and muscles. I couldn't wait to put a dime of pizza into my mouth. The more I ate, the crazier I became. I didn't stop until my mouth was full of oil. I gave a full burp and patted my stomach with satisfaction. But I've been thinking about pizza all the time. I'm really full of food.

I have been longing for my father to make me pizza, because his pizza is sweet and fragrant. My favorite food composition 3

As a super foodie, eating all the food in the world is my favorite. Braised pork with oil but not greasy, spicy and delicious hot pot, delicious and juicy soup steamed buns are all my favorites, but my favorite is soft and smooth Korean sushi. As long as the thought of it, it will make my mouth water thousands of feet. "

Sushi is bright and colorful. Ziyingying's "coat" is wrapped in white rice, and the slender shredded cucumber and carrot are close together, as if two good sisters were whispering to each other, and orange sushi was scattered in it. Looking at this plate of sushi with good color and taste has already made my mouth water.

it's not difficult to cook such delicious sushi! Cool the cooked rice first, add vinegar, sugar and salt and mix well. Then cut the cucumber and carrot into filaments, then take the bamboo curtain, put a piece of roasted laver on it, spread shredded cucumber and carrot on your own end, and sprinkle with pork floss. Roll up the bamboo curtain, roll it up completely, and then squeeze the bamboo curtain with both hands for a few times. Remove the bamboo curtain and cut the sushi into appropriate sizes. Sushi is soft and elastic when eaten in one bite. Soft rice, crispy cucumber pieces and shredded carrots, and then take a bite, you can eat tempting floss. The fresh smell of seaweed was accompanied by refreshing cucumber pieces, and every bite left me with endless aftertaste. It was a real treat.

When eating sushi, it's often gray. When dipping, you should use the side with material, not the side with rice grains. You should touch the tongue with the material of sushi first.

I love food, but I love sushi more! My favorite food composition 4

As the saying goes, food is the most important thing for the people. We have a wide variety of delicious food in China, which is mouth-watering. Among such delicious foods, my favorite is fried raw.

I remember that time. It happened to be noon. Mom said she would take me out to dinner. I thought about it, and suddenly thought of a very good shop called "confused fried", so I decided it was it! After the decision, I went there with great excitement.

as soon as I entered the store, the smell of fried food came to my nose, which greatly increased my appetite. After a hard battle, I finally bought the fried dumpling I dreamed of. A few minutes later, I saw the waiter coming with a hot pan-fried. I saw several fried ones lined up together, making a "sizzling" sound, and its white and fat "body" was dotted with black sesame seeds. Its bottom is crisp and fragrant, so people can't help biting it directly.

I couldn't help it any longer. I picked up chopsticks and picked up one. I gently took a bite, and the soup quickly overflowed from the inside. Then take a bite of the meat stuffing. The meat is firm and delicious, and it goes well with the soup. At the end of the meal, what impressed me most was the crispy fried bottom. Take a bite gently, and the crispy taste has some delicious meat, which is really the best! The fried food here is guaranteed to make you want to eat after eating one, which is unforgettable.

As a veteran foodie who has eaten all kinds of delicious food, I was attracted by the food of "fried raw" only. If you are free, I hope everyone can try it. My favorite food composition 5

As the saying goes, "Food is the most important thing for the people", which is true. But I have a soft spot for steamed buns.

The method of making steamed buns is very simple. First, rub a few dough with big palms, then pat it flat and thin. The thinner the better, the best thing is that the soup can be broken in one bite. Then, rub some meatballs on it, leave a small hole on the steamer when wrapping it, pour the soup into the small hole after it is half cooked, then seal it, and serve it when the smell is fragrant.

steamed buns taste very good, and the way to eat them is also very particular. When eating steamed buns, you should taste them slowly and gently pick them up with chopsticks so as not to break the skin. Bite out a small hole first, and suck it hard toward the hole. The delicious soup immediately slips into the mouth, and the aroma is tangy, and the lips and teeth are fragrant ... Then, eat the meat and skin together, which is more delicious. Once I went to eat steamed buns, and after the waiter served them, a fragrance couldn't wait to get into my nose. I picked up a small steamed bun and tasted it slowly according to the way I ate it. Wow! It's so delicious that people still want to eat one. Three times five divided by two, I'll destroy all the steamed buns in a moment. Back home, the delicious taste lingered and rippled in my mouth for a long time, which was really memorable!

steamed buns are really delicious. They will make you want to put it down, but also make you want to stop. So action is better than action. Come and have a taste! My favorite food composition 6

My favorite food is poached eggs, but I can't cook them! I went to ask my mother to teach me how to do it, and my mother said, "Good! I can teach you as long as you are willing to learn. " She couldn't wait to say yes, and I was very happy.

Mom said, "It's easy to make poached eggs." My mother told me to get eggs from the refrigerator. I fumbled with eggs and accidentally dropped seven eggs. Mother quickly said, "Be careful, don't drop it again. Mother told me to knock the egg gently on the edge of the bowl, then break the shell with both hands, and the yolk and egg white slowly flow into the bowl, then add salt, and then stir the egg white and egg yolk evenly with chopsticks. Finally, put the pot on the gas stove, turn on the fire and pour in a little oil. After a while, smoke came out of the oil pot. I immediately poured the eggs into the pot and turned it over. " I fried it according to my mother's method. When the eggs are cooked, they can be eaten, and they smell delicious. My heart is full of joy.

I took a bite, ah! It's delicious, fragrant and crisp. It's delicious. Mom and dad took a bite, too, and quickly called me an expert in cooking!

Today, I not only learned to fry poached eggs, but also understood that it is easier to see flowers than to embroider. My favorite food composition 7

For a foodie like me, there are too many favorite foods! When you walk in the snack street, the aroma of all kinds of food comes to your face: spicy kebabs, rice noodles crossing the bridge, cold rice noodles, sugar-coated haws ... everything is mouth-watering. Among all kinds of food stalls, my favorite food is Chinese hamburger.

In a small paper bag, there are colorful dishes in the golden steamed buns: tender Chinese cabbage, yellow shredded potatoes, and orange tenderloin. Red sauce is sprinkled on it, which makes people want to have a bite.

The method of making Chinese hamburger is actually very simple. I like watching people cook it: first, fry the steamed bun in oil until both sides are golden, clip it up with a clip and put it in a bag, and then cut a hole in it with a knife. If you like spicy food, put hot sauce, and if you like sweet food, put ketchup. Spread a layer of sauce in the steamed bun first, then put some vegetables, put some tenderloin in the steamed bun with a clip, and then spread a layer of sauce to make a delicious and hot meat sandwich steamed bun.

I can't wait to eat Chinese hamburger. Hmm! I'll lick the ketchup first. It's sour and sweet. It's appetizing. I take a small bite and chew it carefully. It's delicious! My mouth is full of the smell of tenderloin and the sweetness of tomato sauce. Take another big bite, not only meat with sauce, but also shredded potatoes!

Chinese hamburger is delicious. Did your index finger move greatly after listening to my introduction? Then try it quickly! My favorite food composition 8

As the saying goes, food is the most important thing for the people, and almost every place in China has its own food, such as mutton bread in soup in Xi 'an, little sheep in Inner Mongolia and rice noodles crossing the bridge in Yunnan, but I have a soft spot for Beijing roast duck.

Its crispy skin and tender meat make people drool, not to mention eating. I had the experience of eating roast duck once when I lived in Beijing!

as soon as I entered the roast duck restaurant, a strong aroma came to my face. After waiting for a while, an exquisite trolley pushing roast duck came to the table with freshly baked roast duck on it. The bright color and colorful flowers make it more attractive. The chefs need to cut off the skin of the roast duck piece by piece, and it won't be long before it is finished. Crispy and juicy crispy skin and garlic are wrapped in a piece of dough, which is a perfect match. Roast duck is red in color, fresh and tender in meat, mellow in taste, fat but not greasy. Just after eating, the attractive aroma in my mouth is still between my lips and teeth.

It is said that as early as the Ming Dynasty, Beijing roast duck has become a treasure on the table of the official family. After Zhu Yuanzhang established Nanjing as the capital, the chef of Ming Palace used Nanjing's plump and fleshy lake ducks to make dishes. In order to increase the flavor of duck dishes, the chef baked them with carbon water. After cooking, the ducks were fat but not greasy, which was praised by people. That is, it was named roast duck by the court. Later, the Ming Dynasty moved its capital to Beijing, and the roast duck technology also spread to Beijing and was further developed.

Beijing roast duck really lives up to its reputation! You will be full of praise if you eat it. My favorite food composition 9

My favorite food is glutinous rice balls.

Tangyuan originated in the Song Dynasty. There is a bright moon in the sky, and every family gets together to eat glutinous rice balls, which symbolizes reunion and happiness.

Tangyuan looks round and small, just like a mini ball and a bright moon.

Today, the composition teacher said, "We are going to eat glutinous rice balls in this class." As soon as the students heard it, they seemed to have swam in the sea of glutinous rice balls.

The dumplings were almost cooked. As soon as the teacher lifted the lid, a refreshing fragrance wafted over and filled the whole classroom, and you could smell it everywhere.

I couldn't wait to take the bowl, pick up the spoon and scoop one, then hurriedly put it in my mouth. Who knows that my tongue has just touched the hot glutinous rice balls, and it is already numb. I remembered the teacher's exhortation that we should blow before tasting.

I ate it immediately according to the teacher's method, and the whole mouth smelled of sesame and glutinous rice, which was really sweet and fragrant. After swallowing it, it really left me wanting more, and I couldn't help but continue to taste it. The sesame seeds inside are like a river pouring into the whole mouth.

glutinous rice skin is also very strong, smooth and delicate. It didn't take long to chew, so it slipped into my stomach.

Some students put these dumplings in bowls, and they are reluctant to eat them! The dumplings inside are like a group of children being squeezed, which is very lively.

Today's composition class is really meaningful! The delicious soup is memorable. My favorite food composition 1

Yeah! Let's eat!

hi! Hello everyone! My name is Zhao Yinqing. Although I am thin, I am a "greedy cat" and I will never let go of delicious food. Ok, first of all, chocolate cake, with soft cake inside and attractive chocolate outside, plus intoxicating rum wine and luxurious appearance, is completely a work of art ... A food like this is full of eyes and mouth. It's delicious. Then, the thirteen-fragrant crayfish, the fiery red lobster is soaked with mellow thick juice, and when it comes up at one end, it is full of fragrance, with a little spicy in it and a little hemp in it. When you smell it a little, this fragrance will flood into your nasal cavity, which will make you greedy.

I remember that once in Tomb-Sweeping Day, my family came home after sweeping the tomb. As soon as I got home, I saw my family start preparing materials. I asked my mother curiously, "Mom, does Tomb-Sweeping Day want something delicious, too?" "Of course, when we were in Tomb-Sweeping Day, we had the habit of eating green balls in China. The color of green balls is like jasper, and the taste is soft and smooth. If you eat them, there must be only two words-like them!" After listening to this, I quickly washed my hands and sat in my seat ready for a hearty meal. Do you think I am greedy?

I can't live without food for a minute, because there are three words-I love eating!

yeah! Let's eat! My favorite food composition 11

I am an out-and-out foodie, and food is "mice love rice" to me. We'll find out later!

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