How to eat king crab?

King crab is a very expensive and delicious seafood ingredient. King crab has an individual named stone crab, which is not a real crab. Generally, the king crab lives in the cold sea area, and its name comes from its huge size. Like the king crab, it usually appears in the deep sea. Generally, king crabs will be steamed to the most delicious if they want to eat, which can keep the delicious taste of the king crabs themselves. With good sauce, its lips and teeth remain fragrant, and of course.

There are many kinds of cooking for king crabs. Here are some delicious cooking methods. The first method is to steam the king crab. The cooking of this king crab is very simple. You just need to prepare king crab and ginger. They are always delicious. First, you only need to steam the washed king crab and the cleaned ginger in a steamer for 15 minutes, and then you can eat. This can be eaten directly or dipped in it.

The second and delicious way is king crab legs with sesame oil. This way, the crab legs will be cooked. First, after the crab legs are made, you should prepare green garlic, Jiang Mo, cooking wine, salt, sugar, rice vinegar, pepper, water starch, sesame oil and water, and you can start cooking. First, cut the thawed king crab legs into moderate sizes and cut them into sections with green onions. After boiling, slowly cook the soup with low fire, add cooking wine, rice vinegar and pepper, continue to cook with high fire, thicken with water starch, turn it over a few times, and finally add sesame oil, and you can enjoy this delicious food slowly.

King crab, a delicious thing, is not produced in the waters around China, and is generally imported and sold, so it is expensive, but it is really delicious and worth a taste.