Talk about local specialty snacks.

Hello, everyone, I am Sunshine, and my hometown is Hunan. When it comes to snacks that can represent our Hunan province, the first thing that comes to mind is Changsha stinky tofu, and the representative of stinky tofu is the Fire Palace.

Let me introduce you:

Changsha stinky tofu (fire palace)

Stinky tofu is a famous traditional snack in Hunan Province. It is tender tofu made of soybean as the main material, then soaked in special brine (the formula is confidential, so I can't know and say it, but I probably know that there are many excellent raw materials such as fresh winter bamboo shoots, Liuyang lobster sauce, mushrooms, refined white wine, etc.) for more than half a month, and then decocted with refined tea oil with slow fire, accompanied by sesame oil and hot sauce. Its characteristics are' black as ink, fragrant as alcohol, tender as crisp and soft as velvet'. Other bittern is fragrant, but the more smelly it is, the more famous it is, the more smelly it is, the more fragrant it is, and the crispy outside is soft inside.

Everyone who has been to Changsha, Hunan Province will be asked by friends: Have you ever eaten stinky tofu from the Fire Palace? If you haven't eaten it, you haven't experienced the taste and essence of Changsha.

You are also welcome to visit Changsha and Hunan more often. Hunan snacks have increased by tens of thousands, which is only the most representative one.

As a native of Qinghai, I am also an authentic snack. Although I have never seen rivers and seas, I have eaten seafood, crabs and other big meals, but I also know a lot about local food. As a plateau area, we mainly rely on pasta. Let's talk about the special snacks in Qinghai today!

The first is Seppi. It's very pleasant to eat a plate of stuffed skin in your spare time. It's good food to make some stuffing for a picnic in summer!

Followed by potatoes, potatoes are rubbed into dogs, baked into cakes, cut into strips, and fried with onions. It's delicious!

Finally, stir-fry mutton, mutton, potatoes, kuanfen and sprinkle some cumin powder. It's delicious!

Thirdly, there are noodles, such as mutton noodles, sausage noodles, meat noodles and pickles noodles, which can be clear soup or fried! Let you eat the first bowl and want to eat the second bowl!

As a native of Qinghai and a foodie, Qinghai has many delicious foods, such as rags, mysterious cakes, dog water cakes, jiaozi, Lamian Noodles, mutton kebabs and so on. I hope my friends will come to Qinghai to try it!

Coordinate Wuhan.

Needless to say, Regan Noodles. Everyone on earth knows that.

Usually we eat breakfast outside, which is called "premature delivery". Common early-maturing varieties are: Regan Noodles is the most common, and there is no one who doesn't eat it. It can be said that it is from snacks to old age. Then there are bean skin, noodles, steamed dumplings, eggnog and beef noodles (noodles), which are the most basic breakfast varieties. There are also varieties such as comb jiaozi, cold noodles, steamed stuffed bun, paste soup powder, fried buns and bean curd, which are also "premature" choices for Wuhan people.

Say something else: glutinous rice chicken, glutinous rice wrapped in fried dough sticks, fried beans, steamed dumplings wrapped in oil cakes, sesame oil, soup packets, steamed dumplings, vodka, Nong Xin beef bones, duck neck, Zhou Heiya, grilled fish, jiaozi, Huanxituo, pork ribs and lotus seed soup, fish balls, braised prawns, Wuchang fish, Ciba, fried packets, soup.

Fried dough sticks, soybean milk buns, these staple foods don't count.

Of course, there are so many delicious things, some are cooked and some are ordinary. If it's delicious, you have to queue up early, or even punch in by subway, in order to taste and enjoy! There are many famous snacks. Look it up online if you want to know.

Others please add friends. [Pray] [Pray] [Pray]

There are many local snacks in Tianjin, such as pancake fruit, big twist, gaba food, old tofu, noodle tea and ear cake ... I'm sorry I can't come. Would you like to have a try? Come to Tianjin!

Xi's cold rice noodles and Chinese hamburger, Beijing's bean juice inby, Tianjin's yellow peas, snowballs, big twists, Goubuli steamed buns, Yunnan's rice noodles crossing the bridge, Shanghai's fried, Nanjing's sweet-scented osmanthus sugar lotus root, Guangxi's snail powder, and Guangdong's barbecued buns.

I like the stinky tofu in Changsha best. The more smelly, the more fragrant [licking the screen].

In Sanya, there is a kind of vanilla duck, and its address is Conch Village. Business is booming, and the tables are basically full. You can try it sometime.

My home is in fenghuang town, and Miao Jie's fast food restaurant is here. Fast food is delicious. Basically, 20 yuan is not expensive. They didn't have a store before, but they all opened stores step by step. Basically, there is no fast food after 1:00 2:00. Special fire phoenix town government is just a few steps away. In recent years, fenghuang town has developed well. There are two supermarkets, a Haolaitu one, a DeKetu one, a convenience store, a crayfish shop, a roadside food stall and several tea shops. There used to be many midnight snacks there, including gas stations and hotels, and an internet cafe. Because it is close to the airport and the urban area, the car wash shop has everything, and Sanya has high consumption. There is also an old duck restaurant in huangliu town, which is very delicious. 120 yuan. The name is Fuge Old Duck Restaurant, and the roast pigs in eight places (Dongfang City) are particularly delicious, which seems to be more than 100 yuan a catty. In fact, there are seafood in Sanya, worms and octopus in Guangcun Town of Danzhou. Basically, except Sanya, the consumption in other cities is not that high. In Danzhou, it may be lower, because I lived in Guangcun town for a while. The consumption of cigar tobacco leaves in Guangcun town is not particularly high. The fish we often eat is fresh water, but there are many places where tilapia is mixed with fresh water and seawater. That fish is particularly delicious, and it is also available in Yacheng, Sanya. The consumption of Sanya Pedestrian Street is relatively high. Of course, his rent is expensive, so his consumption is also a little expensive. In fact, snacks in many places are delicious. For example, the first market has a night market and everything! The barbecue at the roadside stall is also good. It's not expensive either, but it depends on the location Hui people go back to Xincun, and there is also one nearby, which sells seafood and processing, but I don't know if it is farmed, and the consumption is also several hundred dollars.

I just ate it this morning, Qinzhou specialty snack, water cake.

The first course in Pingdu is "hot mixed with cold". Spread the dishes that can be eaten directly, such as shredded tomatoes, dried tofu, shredded fungus, shredded cucumbers and shredded carrots. , and cut into thin strips with a big face, and then pour the fried shredded pork on it. Dilute peanut butter, pour it on it, add seasoning and mix well. It has a unique taste. This dish is only available in Pingdu, and we can't eat it elsewhere.

Let's talk about snacks in Zibo, such as Zhoucun sesame seed cake, Matahu salted duck eggs, Boshan crispy rice, sausage, tofu box, and Yuanbao jiaozi.