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Ginger observation diary

Ginger observation diary

Lead: The observation of Jiang can be recorded in the diary. The following is my ginger observation diary for your reading and reference.

Ginger observation diary 10 It rains on Monday in June 10.

After dinner, I will start my big plan-planting ginger.

First, choose ginger seeds. This is a university question. You must choose someone with full and shiny skin. Under the guidance of my grandmother, I selected a few pieces of ginger that had sprouted. I wonder if this is cheating?

Then, we bought a flowerpot, a bottom stone and a shovel. Finally, we asked our neighbors for some soil for planting flowers.

Everything is ready. When I got home, I couldn't wait to take my things to the balcony. First, spread the bottom stone evenly, then add the soil, and leave the flowerpot space with the height exceeding 10 cm. The buds of ginger seeds are upward and densely arranged in the flowerpot, covered with a layer of soft and breathable soil until the edge of the flowerpot. After planting, water it once and thoroughly, and excess water will be discharged from the drainage hole at the bottom.

Today's work is over. I secretly cheered it up in my heart: sprout quickly and grow up quickly.

June 65438+ October 12 It rains on Wednesday.

The flowerpot didn't move all day yesterday, so I was a little worried. When I was at school, I couldn't help asking around, and some said, "mine has sprouted." Some said, "My leaves are three or four centimeters long." Some students, like me, are waiting anxiously. Everyone got together to discuss with each other and talk endlessly. Those who have sprouted are enviable, and those who have not grown are full of expectations.

When I got home at night, I put down my schoolbag and flew to the balcony, silently praying: MengMeng! Germination! Ha ha! Many good things grind, and the bud has successfully broken ground. I shouted happily.

10 14 Friday sunny

These two days, I pay close attention to the growth of Xiaolei.

I was afraid that it wouldn't get enough sunlight to affect its growth, and I was afraid of sunlight, so I knocked my little bud out and moved it east and west for a while just to find a good position for it. You can't water it too much and it can't be too dry. Fortunately, there are no bugs, so I don't have to pull weeds, otherwise I will be exhausted.

The newly sprouted buds are light green, like newborn babies and newly peeled bamboo shoots, and the green is bright. After my careful care these two days, the bud is already four or five centimeters high, and the two leaves are spreading in different directions, green and green, and you can see at a glance that they are growing sturdily.

In a few months, ginger will have a bumper harvest. Will it be used to fry fish? Or stewed ribs? I seem to smell its fragrance.

I like to grow some stones or vegetables in flowerpots. On this day, the ginger I planted germinated!

The fifth day after planting

Early in the morning, my mother woke me up from bed and said that she would give me a big surprise! I rubbed my eyes in a daze, followed my mother barefoot with my eyes closed, and barely opened my eyes when I got to the balcony. Suddenly, I found that Xiao Jiang had sprouted, and the tender buds came out of the ground, slender and long, and a leaf had grown! The leaves are about three millimeters long. The leaves are green, and there is a drop of crystal dew on them. My pajamas suddenly disappeared!

For several days, Xiao Jiang was indifferent and didn't mean to grow up at all. He doesn't seem to want to grow up like me

On the tenth day after planting

This morning, I got up as usual to water Xiao Jiang. At this time, I found that the ginger I planted grew a second bud after my careful care. I was surprised and rubbed my eyes hard. I can't believe what I saw is true! I rubbed my eyes again! Yes, it's true. My little ginger has another leaf, and the first leaf has grown a lot! It's about a centimeter long! I'm so happy! There is a little ant lying on the big leaf, but there is a shining "pearl" on the small leaf!

I am looking forward to my ginger growing up, maturing and bearing rich fruits under my careful care. Because I believe that hard work pays off!

Ginger observation diary in March and July 1 day, found that the ginger in the kitchen basket sprouted. I am as happy as a baby, and I really want to plant it in my small flowerpot at once. I dug a small hole in the center of the small flowerpot, then carefully put down the ginger and gently covered it with soil. I want to tell my mother at once so that we don't have to buy ginger in the future.

I woke up on the morning of July 27th and saw ginger, but nothing changed. I am very disappointed. I wish it would grow up soon!

On July 7th, I'm going to visit Hong Kong today. I took a special look at my ginger and it didn't change much. I watered it enough and prayed that it would grow up quickly and not wither during my absence!

On July 14, I came back from Hong Kong and put down my luggage. The first thing I did was to see my ginger. Wow, what a surprise! There are some obvious changes in ginger buds, and the color is deepened. The tallest tree is about 10 cm high, and the two leaves are completely unfolded, just like a "ya" inserted there. How cute!

On July 20, a ginger bud appeared on the side, 3 cm high. It is bright green and sharp, and one of the buds simply leans to one side, as if discussing something with the next one. The smallest ginger bud is still buried in the soil until now, and only the thumb-sized bud tip is exposed.

1 August, my ginger grew taller, with a height of 15 cm.

On August 3rd, I came home today. How did my ginger break? It's so sad. What happened? After studying for a long time, it turned out that the curtain cloth had broken ginger!

August 10, crushed ginger can't grow new leaves or grow tall. Instead, the next bud climbed up and grew to 15 cm.

Today, my mother bought a lot of ginger. I watched them carefully at home and learned a lot about the "secrets" of ginger.

Ginger is strange, changeable and hard, just like a tree root. Some of them are like a big stone, some are like a grotesque palm, some are like a thick finger, and there are some thin and long "little fingers" next to them ... I reached out and touched them, feeling uneven, with a lot of hair and dirt on them.

The color of ginger skin is light brown. Peel off the skin, revealing a golden yellow, very beautiful. I picked up the peeled ginger and smelled it. It has a pungent smell. I licked it again: yeah! Immediately, a pungent smell spread on the tip of my tongue, which was many times more exciting than that smell!

I asked my mother curiously, "What does ginger do?" Mom smiled and said, "Ginger has many functions!" My mother told me that using ginger when cooking fish and meat can remove the fishy smell of fish and meat and make the food more fragrant and delicious. Jiang Ye can be used to make ginger tea. Once I caught a cold, my mother cooked ginger tea for me. Mother peeled the ginger first, then sliced the ginger, and finally boiled the ginger slices with brown sugar for about fifteen minutes before drinking. As soon as I drank it, a sweet and spicy taste came to my nose. I sweated while drinking, and I felt hot and cold. Ginger can also prevent carsickness! Every time we go back to our hometown by car, my mother will cut a thin piece of ginger and stick it on my navel, so that I will never get carsick again!

I didn't expect the seemingly insignificant ginger to have so many functions. It's amazing!

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