Joke Collection Website - Talk about mood - Making fried yogurt for the first time
Making fried yogurt for the first time
After breakfast, I didn't want to go out to buy food because of the weather, so I went to the refrigerator to find something that could still be used for lunch. Seeing several cups of plain yogurt in the refrigerator, I suddenly wanted to try to make a fried yogurt. Because I just saw the pictures and practices of fried yogurt on the food APP two days ago, the golden yellow finished product looks very appetizing. Today, I just have an idea. Why not try it?
At first, we immediately weighed the corn flour and sugar according to the formula, then added yogurt and pure milk in proportion, stirred and mixed, and put them on the stove to boil over low heat. When cooking, stir constantly with a small wooden spoon to prevent the milk paste from sticking to the pan. Although this kind of agitation does not require great strength, it does require great strength to keep the arms and wrists rotating at a constant speed. Clockwise for a while, counterclockwise for a while, and then change your left hand to help. After stirring for almost ten minutes, the milk paste finally thickens as the recipe says, and it can be closed with a wooden spoon.
? This is the first step. Next, pour the thick milk paste into a square box and put it in the refrigerator for at least an hour to set it. When the refrigeration time is almost up, prepare three more bowls, one for mixing eggs, one for adding corn starch and one for adding bread crumbs. Next, cut the molded milk cubes into small cubes, roll them into corn starch, egg liquid and bread crumbs in turn, then put them in a hot oil pan and fry them slowly with minimal fire. When I first started frying, I was a little worried that the milk inside would melt as soon as it was fried, as some people said. When I watched my own small breasts being repeatedly turned over and fried, there was no sign of looseness at all. I was glad to know that this was the first time I learned to cook!
From busy early in the morning to more than two o'clock in the afternoon, I made a fried yogurt as attractive as the food APP picture. Although I'm a little hungry, the pleasure of having my own food entrance right away still makes me feel that my half-day busy is worthwhile. Isn't life made up of these little moments? Immerse yourself in what you like and concentrate on doing what makes you happy all the time. Isn't this also the value and significance of life?
Thank you for making yourself fried yogurt today, and thank you for a successful fried yogurt that brought me a little luck today. Fried yogurt tastes good. If you like, you can try to do it yourself.
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