How to make coffee walnut mini soft bread?

Restore the homemade yogurt powder to its original type: 2 tablespoons of yogurt yeast powder, 4 tablespoons of warm water and 2 tablespoons of high-gluten flour.

Mix all dough materials (except nuts) and knead them into dough, then add nuts and knead them into three colors. Old noodles, I boiled the dough left over from this bread, dissolved it naturally, and mixed it with new dough.

Start the first fermentation for 4 hours, turn over in the middle and exhaust for fermentation 1 hour, cut the whole circle and let it stand for 30 minutes, and conduct the second fermentation 1 hour.

Sewing and oiling.

Preheat the oven for 250 degrees, 250 degrees for 5 minutes and 220 degrees 10 minutes.

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Final result

Delicious soft shrimp sandwich.

accomplish