The difference between Icelandic gold leaf and Iceland

The entrance of Iceland is soft, and the entrance of gold leaves is cool.

The throat of Jinye drink gradually feels cool, the tea soup is sweet, and the effect of promoting fluid production is obvious and lasting. Smell the bottom of the cup, and the cold cup is sweet. Iceland tea's sweet-returning effect is lasting, the soup is bright in color, and the leaves are soft and symmetrical. Compared with the "old class chapter" of tea tyrants, it is sweeter and more delicate, and more women prefer Iceland. Look at the soup, the color is even and bright, thick as oil, the taste is changeable, and the lips and teeth are fragrant. After drinking, the honey in the teacup is thick and can't be dispersed for a long time.

Iceland and Jinye belong to Pu 'er tea. When choosing tea, you should observe its quality and understand the market before making a decision.