In your hometown, what kind of food do you think you can't eat enough?

I miss the snacks in my hometown most, and I don't have enough to eat every time I go back to my hometown.

Bian Xiao's hometown is Hepu County, a thousand-year-old county and the hometown of Nanzhu. There is simply too much delicious food! All kinds of sugar water, all kinds of powder.

There are all kinds of cockroaches, and Guangxi people have a special feeling for cockroaches.

terminal leaf

"Pointed leaf needle", also called "leaf needle", is a traditional folk snack in Hepu. This is necessary for me to go home.

Su mihuan

Yuanmazuo

It is made of hemp leaves as the main material. Hemp leaf, also known as ramie leaf, is one of the important fiber crops in ancient China and a national treasure of China with a long cultivation history.

Sophora flower powder

Tasty Huaihua fen dessert store

Xiazaiyao

Xiazaizuo, one of Hepu's special snacks, is named after the fresh shrimp on it. Delicious, crisp and cheap shrimp is a good food for all ages in Xian Yi.

White cake

Outside is glutinous rice flour, inside is usually sesame sugar stuffing, and peanut sugar stuffing is also delicious.

Dalongjiao

Large cages, also called sticky cakes, are usually yellow and made of glutinous rice, and are usually eaten during the New Year holidays.

Building cover

The "quilt" in Guangong Town is cooked by grinding rice into pulp. Generally, there are five layers, each layer is less than 5mm, and the top layer is "seasoning": pork, shrimp skin, fungus, celery, bamboo shoots and so on. Add sauce, vinegar and minced garlic to make a seasoning, which is sweet, sour, salty and spicy, fresh and smooth, and the fried cover is also delicious.

Wanruo

Just steam the prepared rice noodles in a steamer. There is a hollow depression in the middle of the bowl, which can be used to hold seasoning.

Bamboo hairpin

Made of rice and brown sugar, it is named after being wrapped in bamboo leaves. Although the material used is the same as that of the local sugar-stirring hairpin, due to the different technology, it tastes more tough, Q-strong and has the unique fragrance of bamboo shells.

Paederia cristata

Chicken manure vine is a must-eat around March 3. Paederia asiatica is a kind of Chinese herbal medicine, which has the effects of expelling wind, promoting blood circulation and relieving pain. It smells a little smelly, but when it is ground into powder, you will never get tired of eating it.

There are also sugar stir, mubizi, Shuiqi, hairpin, hand-pulled peanut candy, cauliflower cake, taro cake, egg powder, rice flour, Shimitai, fried pile, crisp corner, Shikang jiaozi, fried jujube, bean sprout roll powder and melon peel vinegar.