How many days can chestnut shortcake be preserved? How many days can chestnut shortcake be preserved?

1. The baked chestnut cake can be kept at home for 3-7 days, depending on the weather and storage environment. Chestnut cake is a snack that many people like to eat. Crispy and delicious. But now it's usually baked chestnut cakes. If you can't eat it at that time, you can only keep it in the refrigerator. Some people are curious about how long chestnut cakes can be kept in the refrigerator. In fact, the answer is not necessarily, because the shelf life of food, especially food without preservatives, is deeply affected by the weather.

2, affected by the weather: if it is in cold winter, generally chestnut cakes can be kept in the refrigerator for a week. In winter, when the temperature is low, bacteria can't reproduce quickly, and the temperature in the refrigerator is even lower, so there is no environment for bacteria to live. Chestnut cakes can be kept in the refrigerator for at least seven days if they are sealed with fresh-keeping bags. In summer, chestnut cakes should be sealed and stored in the refrigerator with fresh-keeping bags, and it is best not to exceed 3 days. In summer, when the temperature is high, bacteria multiply quickly. Even the refrigerator can't completely guarantee sterilization. Chestnut cake will breed bacteria if it is left for too long, which will easily lead to intestinal diseases after eating.

3. Affected by the environment: In fact, chestnut cakes can be stored not only in the freezer, but also in the frozen area. Many people think that the freezer can only store fresh meat, but it is not. Snacks such as chestnut cakes can also be put in the freezer. The temperature in the freezing area of the refrigerator is very low, which can better preserve the original flavor of food. Foods such as chestnut cakes are easy to get wet in the refrigerator and taste worse, but don't put them in the frozen area. However, if the chestnut cake is stored in the refrigerator, it must be baked in the oven for a few minutes before it can be eaten again.