Is there any other delicious way to eat glutinous rice balls besides cooking?

In our daily life, I believe many people especially like to eat dumplings, because dumplings are particularly delicious, and they will get drunk and eat dumplings with their families on holidays. I think the most enjoyable thing to eat glutinous rice balls is the process of making glutinous rice balls, because making glutinous rice balls with my family will feel round and beautiful. Is there any other delicious way to eat glutinous rice balls besides cooking? In fact, in our life, there are many ways to package jiaozi. My favorite way is to fry jiaozi in a pan, and then talk about this kind of Cui Cui in jiaozi. Then when I eat in the center, I feel very sweet, and I often cook at home.

1. Fried dumplings

Its realization is that many people especially like to eat fried dumplings, and the method is particularly simple. First, we should put the jiaozi we bought on a plate. People who like to wrap their own jiaozi can buy glutinous rice flour and wrap it with their favorite stuffing. We put a little oil in the house. Then at this time, we will stir-fry the prepared jiaozi in the pan. We can put a little water, cover the pot, and then turn it over and find that jiaozi has become a small pancake, which is as delicious as fried dumplings, and there are many flavors in this jiaozi, so you can choose your favorite flavor.

2. fried dumplings

Another delicious way is fried dumplings. First, we need to prepare some bread crumbs, and then we will wrap our jiaozi with bread crumbs. If we bought them in the supermarket, then we should make them simple and wrap them in bread crumbs. In the process of eating, we fry jiaozi in the oil pan, so that the people out are particularly crisp, and the crispness on the outside is combined with the stuffing inside, which makes people very memorable. The above is just Bian Xiao's personal opinion, so what do you think are the delicious practices of glutinous rice balls in life?