Joke Collection Website - Talk about mood - It rains every day, and the meat grows into vegetables. How to remedy it?
It rains every day, and the meat grows into vegetables. How to remedy it?
(1) Develop good watering habits at ordinary times:
Develop good watering habits at ordinary times and keep the soil in the basin relatively dry. It would be much better if it rained continuously. Therefore, before daily maintenance and watering, we must develop the habit of paying attention to the recent weather conditions and do moderate watering. If the soil in the basin is not dry, there is no need to water it to avoid "adding insult to injury" due to long-term rainfall. The succulent plants raised in the open air can also be covered with tree crowns, and the flower friends with less meat can also move to dry and ventilated places and cover them in rainy days.
(2) after a long period of rain, timely eliminate water:
When succulents accumulate water in the basin due to long-term rainfall, they can help drain the accumulated water in time by loosening the soil and strengthening ventilation. If the accumulated water is serious, you can clean the soil first, dry the roots, and then replace the dry soil and put it back in the basin.
(3) Strengthen ventilation and lighting after drainage:
The discoloration and overgrowth of succulents did not happen overnight, but a gradual process. Therefore, when relieving stagnant water, we should increase the light and strengthen the ventilation in time, so that the water in the basin soil can evaporate quickly, reduce the humidity and naturally alleviate the discoloration and overgrowth of succulents. In spring and cold winter, if it rains continuously, you can also consider using plant fill light lamps to fill light for succulents for a short time, which will also help to curb overgrowth and fading, but this method is not suitable for summer.
Conclusion: It doesn't matter if it rains every day. It's summer after all. Besides, the temperature is very high in summer. Even if the fleshy leaves are a little red, when the high temperature comes, the color of the leaves will gradually fade and return to the original green. What we need to do in rainy days is to keep the meat from getting wet and watering, avoid water accumulation and rotten roots in the basin, keep a ventilated and cool environment, and avoid the sultry, high temperature, high humidity and black rot of the meat!
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