How to pickle cucumbers? Crispy and delicious.

Cut off both ends of cucumber and cut a long cucumber slice with a peeling knife; Put cucumber slices into a glass bowl neatly, and add millet pepper, sugar, salt, vinegar and sprite; Sprite submerges the food, then covers it and marinates it for about an hour, so it can be eaten. Secretly, it tastes better in cold storage.

note:

First of all, you should choose a straight cucumber, which is not easy to slice when bending. Secondly, you can't choose a particularly thick cucumber. If it is too thick, it is not easy to slice, because cucumber seeds will be older. It is very hot in summer. If you haven't eaten this kind of Sprite soaked cucumber, you might as well try it. It seems that spring has appeared in front of you again. Crisp and greasy, sour and spicy, and the fresh fragrance of cucumber. The more you eat, the more you want to eat.