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What are the specialties of Hebei, Shanxi, Shandong, Henan, Hunan and Hubei provinces in China?

Hebei: specialty

Cangzhou golden jujube

Hengshui laobaigan Baiyangdian preserved egg

Baoding huai mao pickles

Shanxi specialties of Tangshan honey candy: Fenyang walnut, Liulin jujube, Lvliang seabuckthorn, Jiaocheng pear jujube, Junzao, Xixian Jinli, Wutaishan Taiwan Province mushroom, Baode Youzao, Datong Huanghua, Fan Shi Huangqi, Hequ Guo Hong, Hengshan Huangqi, Yellow River carp, Shuozhou huyou, Yingxian purple garlic, Tongchuan pear, Yuanping pear and Jishan banzao. Shandong specialty:

1. Jinan: Mingshui fragrant rice, Longshan millet, Zhangqiu scallion, white lotus root, small white pear, Yellow River carp, pingyin rose, Changqing Muyu stone, Fupai Ejiao and Zhangqiu black pottery oil swirl.

Qingdao: Tsingtao beer, Laoshan mineral water sorghum (caramel) shell carving Laoshan green tea Dazeshan grape pearl products calcium milk biscuits East China easy-to-dry white wine Jimo old wine seafood.

3. Zibo: Zhoucun sesame seed cake, Boshan bean curd box, crispy pot, oil powder, Boshan ceramic glass.

Zaozhuang City: Soft-seeded pomegranate, pomegranate leaf tea, satchel fire, candle radish, black fragrant rice, Yin Ping brush, sweet potato jujube and tengxian potato.

5. Dongying City: Yellow River saury, Guangrao Yao donkey meat, Qibi, Wadi sheep, Bohai Black Cattle, Bohai Horse and Wangwang Island.

Yantai: Yantai Apple, Yantai Peanut, Changyu Wine Series, Laiyang Pear, Fushan Cherry, Longkou vermicelli, Laizhou Rose, Laizhou Marble, Laizhou Brush, Fushan Banyan, Zhaoyuan Gold, Longkou Strawberry, Laizhou Bay Crab, Long Island Sea Cucumber, Abalone, Shrimp, Sea urchin, Scallop Laiyang Pear, Big Cherry, Banyan,

Weifang City: Bohai Shrimp, Weifang Radish, Kite, Gaomi Kitchen Knife, Qingzhou Peach, Shouguang Vegetable, Changyi Picture Frame, Chaotian Pot, Yangjiabu Woodblock New Year Picture, Anqiu Peach, Fangzi Wine, Jingzhi Baigan, Changle Watermelon and Yishan Danshen. Qingzhou mihe silver melon. Qingzhou flowers and plants changyi whitebait

8. Jining City: Weishan duck, Weishan lake preserved eggs, Yutai rice, jinxiang garlic, four-nostril carp, Weishan lake lotus root, fish soup and pickles.

9. Tai 'an City: Feicheng Peach, Taishan Ganoderma lucidum, Taishan Red Scaled Fish.

Weihai: Rongcheng yellow peach, Rushan pear, carpet, fishing rod, seafood.

Eleven, Rizhao City: Rizhao green tea, seafood, seafood.

12. Linyi City: Cangshan garlic, Yimeng scorpion, granite, Yishui jujube, Feixian hawthorn, chestnut, Pingyi honeysuckle, Tancheng ginkgo, Linshu willow branch and peanut.

13. Dezhou City: Dezhou Paji, Yucheng Paji, Dezhou Watermelon, Baodian Donkey, Leling Jujube and Yangchang Soup.

14. Liaocheng: Gaotang donkey meat, Luxi yellow cattle, Dong 'e Ejiao and Weishi smoked chicken.

15. Binzhou: Yangxin Yali pear and Zhanhua Dongzao.

Sixteen, Laiwu City: Laiwu three spicy (ginger, chicken leg onion, white garlic), Laiwu sausage

17. Heze City: Heze Peony, Small Tailed Han Sheep and Luxi Yellow Cattle.

Henan specialties: Kaifeng watermelon, Nanyang cattle, Yuanyang rice, Xinzheng jujube, Qixian county, Zhongmu garlic, Luoyang cherry, Xinyang Maojian tea, Zhengzhou peach, Xixia kiwi fruit, Lingbao apple, Jiyuan thin-skinned walnut, Linxian hawthorn, Neixiang dogwood, Xixia amber, Xixia mushroom, Quan Min grape, Yongcheng pepper, Ningling crisp pear, Yanling flower and Jiaozuo.

Famous Foods: Zhengzhou Huimian Noodles, Luoyang Shuixi, Kaifeng Steamed Bun, Luoyang Peony Swallow, Anyang Daokou Roast Chicken, Xihua Xiaoyao Hot Soup, Huangchuan Gong Mian, Yanshi Silver Bar, Zhumadian Xiao Mo Sesame Oil.

Works: Edge embroidery, Song embroidery, Zhumadian wheat straw painting, Ruyang Liu brush, Luodian wheat straw painting.

Precious flower varieties: Luoyang peony, Kaifeng chrysanthemum, Shangqiu rose, Xinyang osmanthus.

Hubei specialty Wuchang fish, Jason Wu duck neck Jiangling: Jiuhuang cake, thousands of pieces of meat, lead-free preserved eggs, spiced lobster sauce, antique lacquerware, gold-painted pots and pans, Jing Duan, Jingzhou cigars, crisp Huang Xiangjiao, and scattered stewed eight-treasure rice. Xiangfan: Gastrodia elata, kohlrabi, Pinellia ternata, dried salted duck, golden silk candied dates, root carving furniture, Longzhong tea and centipede. Honghu lotus seed, lotus root and others: Coix seed, lotus seed, Huangshi, Jiuzihe Poria, Hubei Fritillaria, ramie, jute, cactus tea, black tea, Youlu tea, green brick tea, black fungus, tremella, mushrooms, Xiaogan sesame sugar, Hu Sha salted egg, white wine, Jingzhou sweet and sour garlic, citrus and walnut Hunan specialty: day lily, pepper.