How to make noodle soup well

I like spaghetti very much in winter. Especially when it's cold, all my favorite foods have pimples. It tastes warm and easy to digest. Are there many people who like to eat like Bian Xiao? Delicious noodle soup is delicious and chewy, especially the noodle soup with three fresh flavors. It's delicious.

First of all, let's talk about the batter used to make pimples:

Here it is! What we have to do is for two people. Prepare 250 grams of flour, put it in a bowl, add some water and a little salt. Stay here and pay attention! Add a little water at a time. Remember not to put too much at once. Slowly stir into flocculent flour at a time. Stir slowly into a batter.

The viscosity should be moderate, not too dry or too thin. This mainly depends on experience, and it doesn't matter if you don't do well. Take your time and just do it a few times. After the batter consistency is suitable, the dough is mixed in minutes. What about this step? Mainly on the basis of the previous step, make the batter more energetic. Stir evenly in one direction for about 3-5 minutes. The purpose is to make it work hard. Take a break and wake up 15 minutes.

How do you know you are getting better? The batter is slippery, but it won't break when stirred. Have you learned? When we wake up, we will put shredded pork marinated in advance, which will taste better (shredded pork needs to be marinated for ten minutes in advance). Then, we began to stir until the shredded pork was completely blended into the batter. Still want to fight in one direction.

After the batter is ready, prepare the ingredients of Sam Sun Soup:

Ingredients preparation: about 5 dried mushrooms soaked in advance, soaked fungus, processed shredded pork (pork tenderloin) eggs, ham and Chinese cabbage.

Deal with the side dishes first, and replace the soaked mushrooms and fungus with knives, slice the mushrooms and shred the fungus. Take a proper amount of cabbage leaves and wash them for later use. Slice the ham. For the batter just prepared, marinate the broken forehead: put the raw flour, oil and soy sauce into a bowl, add the shredded pork, stir well and marinate for 10 minute.

After all the preparations are completed, put oil into the pot at 1. When the oil is hot, add the ingredients we prepared, mushrooms and fungus, stir-fry for one minute, then add water and turn to high fire to cook, so that fungus and mushrooms can absorb enough water and taste better.

2. After the fire boils, add the washed cabbage leaves, add appropriate amount of water, and boil the fire. 3, put some condiments, soy sauce, pepper, appropriate amount of salt to taste, change the fire after boiling, and put the prepared batter into the pot one by one.

4. After putting it all in, cover the pot and simmer for about 5 minutes. When a pimple floats on the water, put the cut ham in.

5, boil, beat the eggs into a bowl, beat into egg liquid, pour into the pot, while stirring, so that egg blossoms appear in the pot. With a little cooking, a bowl of delicious Sanxian noodle soup will be ready. Put it in a bowl and sprinkle a little chopped green onion to start.