Handmade beef biscuits

Nougat meets soda biscuit, characterized by crispy crust and rich milk filling. It can be said to be a popular private product that will never last forever.

Whether you are a salty-sweet person or a sweet person, this delicious nougat biscuit can satisfy you.

About soda biscuits

Baked with high-quality trehalose and chives, the raw materials are imported from Taiwan, do not contain additives, and are handmade soda biscuits with exclusive secret recipes. They are literally baked slice by slice in my oven! The unique taste is guaranteed to make you want to come back after eating it once! Here is an inside story. Many Niuzha biscuits on the market are Zhongxiang brand soda biscuits bought on Taobao. The cost of making a biscuit is only more than one yuan, which is lower than the cost of a single soda biscuit for me. The taste is naturally amazing. The difference! The quality of raw materials, taste will tell! My nougat biscuits are, I dare say, one of the best biscuits on the market.

About the nougat sandwich

The nougat sandwich in the middle is made of: maltose, trehalose, wheat flour, German Deyun milk powder, egg white, presidential butter, and is made exclusively by boiling the sugar yourself. Become.

In fact, marshmallows can replace maltose and trehalose. You don’t need to control the temperature to boil the sugar water yourself, but you will have a special marshmallow flavor that you can taste as soon as you eat it. So I would rather have a more complicated process than flavored marshmallows. The most important thing is that our nougat will never stick to your teeth, so you can eat and chew with confidence. Served with homemade soda crackers, it is sweet, soft and full of rich milk flavor. You will know the good stuff as soon as you eat it!

Because it is simple, it is healthy. My beef biscuits do not add any additives or preservatives, so the shelf life is only 30 days, which is the shortest shelf life among biscuits. Then it is made into independent small packages. Whether you are going to work or school, you can take a few packages with you to enjoy a delicious treat during your free time.

Suggested ways to eat it

As the temperature decreases, the beef jerky sandwich made by yourself will become harder. It is recommended to use a microwave oven for 10-20 seconds, and it will be as crispy as when it was freshly baked. The skin is crispy, the filling is soft and silky! !

Because the process is complicated, we do it regularly, dozens of boxes at a time, so we are very slow! Welcome to taste and compare!