What are the famous specialties in Longkou, Yantai, Shandong?

There are several counties in Yantai City, Shandong Province, including Longkou City. Yantai City and Longkou City under its jurisdiction are famous for their rich marine resources and agricultural products. The following are some famous specialties in Yantai City and Longkou City, Shandong Province:

Yantai Apple: Yantai is known as the hometown of apples in China, and its apples are famous for their bright colors and crisp and sweet taste. There are many kinds of apples in Yantai, including Red Fuji, Gala and Marshal Huang.

Yantai seafood: Yantai is located in the Yellow Sea and is rich in marine resources. The seafood here is particularly delicious, including hairy crabs, seafood fish, shrimp, clams and so on. It is popular because of its freshness and taste.

Longkou Pear: Longkou City is famous for its unique climate and soil conditions, producing delicious pears. In particular, "Longkou pear" (also known as fragrant pear) has the characteristics of fresh, sweet and juicy, and crisp taste.

Yantai kelp: Yantai is one of the main producing areas of kelp in China. The local kelp is famous for its excellent quality and is widely used in various dishes of Chinese food and seaweed soup.

Yantai Grapes: The vineyards in Yantai are widely distributed, producing various grape varieties with good quality, such as Kyoho Grape and Red Rose Grape.

Yantai peanuts: Yantai area is also famous for producing peanuts. Local peanuts are often used to make snacks such as fried peanuts and peanut candy.

These specialties are brought by natural resources and agricultural products in Yantai, Shandong Province and Longkou City under its jurisdiction, which have an important impact on the local economy and food culture. If you have the chance to go to Yantai or Longkou, you might as well try these delicious specialties.