Why does fried rice taste bad?

Simply put, fried rice is not rotten and sticky. Actually, it's complicated. First, look at the white rice you choose. Sticky is sticky. Second, it's time to cook when the rice is fried. Cooking time is not well controlled and it is sticky. It may stick to the bottom of the pot and smell of oil smoke. If it is too much, it will taste good. Generally, a bowl of half boiled rice, 1 tablespoon of oil, can be eaten by one person. The white rice should be slightly shaped. When it is almost ripe, a small amount of chopped green onion can increase the flavor and relieve the greasy feeling. Just try it.