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Method for making soup in desiman steamer
Brief introduction of desiman steaming oven
Seaman Electric (China) Co., Ltd. is a joint-stock enterprise integrating R&D, design, production, sales and service. The company's production base is located in Ximan Electric Industrial Park, Shengzhou City, Shaoxing City, Zhejiang Province, covering an area of 20,000 square meters and a construction area of 35,000 square meters. The core of Desiman's brand culture is: intelligent life and healthy Taoism.
Method for making soup in desiman steamer
Ingredients: ribs: 400g, soybeans: 30g, bitter gourd: half a strip, ginger slices: moderate amount, salt: moderate amount. When the ingredients are ready, blanch the ribs in boiling water for one minute and remove them for later use. Put the soup cup in the steaming oven, steam at 100 for 50 minutes, and then take it away. It tastes great when it's hot.
Soup cooking time
The desiman steaming oven has the function of continuing the original program after the water tank is newly connected, and there is not much water in it. You can simply wipe it clean with a soft ball, but you must pay attention to steaming the water in the water pan at the lower part of the oven door panel and cleaning it.
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