The meaning of green dumplings

The meaning of green dumplings

The meaning of green dumplings is that on the winter solstice of the lunar calendar every year, dumplings are an essential holiday meal for rich and poor alike. Dumplings are also a favorite food of many people, especially in the north. People’s love for dumplings is very obvious. The following meanings of green dumplings: 1

Dumplings are shaped like gold ingots. Eat dumplings on New Year’s Eve. , which means attracting wealth in the coming year, and also symbolizes the harmony and happiness of the whole family. People wrap dumplings in various shapes and give them beautiful meanings. Cooking dumplings is also very particular, and it must be done with three water and three boils.

One pot of water for cooking dumplings, plus two cold water added each time the water boils, the total is three water and three boils. The dumplings cooked in this way will have mature dough and fillings. If the temperature is consistent, it will taste smooth and delicious. From a nutritional point of view, dumplings have a wide variety of fillings with complete nutrients, and are wrapped in the dough to lock in nutrients. The steaming method prevents the loss of nutrients, which is in line with the connotation of Chinese color, flavor and food culture.

Nowadays, people have introduced new kinds of dumplings such as steamed dumplings, pan-fried dumplings, fried dumplings, soup dumplings, etc., and they are also made with various vegetable juices and noodles. Make colorful dumplings for everyone to feast their eyes on while enjoying the delicious food. The colorful dumplings are all made with a variety of fresh vegetable juices and noodles. Natural pigments, eye-catching to look at and healthy to eat. Because vegetables have natural fiber, the noodles made with vegetable juice are very tough, have a good taste, are chewy, and do not break the skin. Now, let’s talk about how to make these colorful dumplings. Taking the three most basic colors of red, green, and yellow as an example, the color raw materials are seaweed, spinach, and pumpkin respectively (you can also use vegetables of the same color such as purple cabbage, cabbage, and carrots instead).

If you want to make green dumplings, you can use a juicer to make spinach juice. If spinach is not available, you can find other green leafy vegetables instead. Use spinach juice to knead the noodles. The mixed noodles will be green, and the dumplings will also be green. Look at the picture below, isn’t it beautiful? It looks even better after cooking, and the green color looks very appetizing.

In the south, pandan leaves can also be used to squeeze juice to make noodles. Dumplings made from pandan leaves are bright green and smooth when cooked. Many countries in Southeast Asia use this plant to make cakes, which taste particularly delicious.

If you want to make orange dumplings, you can juice the carrots and use the carrot juice to knead the noodles. The dumplings made are nutritious and beautiful. You can also use pumpkin juice to make noodles, and the color is also very bright.

If you want to make blue dumpling wrappers, there is a plant in the south called butterfly pea, which is a beautiful and practical flower. The flowers are rich in natural blue pigment. You can soak it in water and drink it, or you can use it to make dumpling wrappers. The dumpling wrappers made from it are that pure and clean blue that makes people reluctant to look away.

Of course, there are many other colors of dumpling wrappers, such as using dragon fruit to squeeze juice and so on. I won’t list them here. I believe that if you are smart, you can use your existing resources to come up with great ideas. You can show off your skills and let your parents eat the delicious dumplings you made. You can also take advantage of the weekend to make crafts in the kitchen with your children. The picture below shows the children doing nothing. Although the shapes are various, their dedication and creativity will make you feel very cute, and you can also gain wonderful happy time with your children. The meaning of green dumplings 2

The meaning of colorful dumplings

Dumplings are like ingots. Eating dumplings on New Year’s Eve means bringing wealth in the coming year, and it also symbolizes the harmony and happiness of the whole family.

People wrap dumplings in various shapes and give them beautiful meanings.

There are also particularities in cooking dumplings. Three water and three boils must be done.

One pot of water for cooking dumplings, plus two cold water added each time the water boils, the total is three water and three boils, so that the dumplings cooked in this way, the dough and fillings will be mature If the temperature is consistent, it will taste smooth and delicious.

From a nutritional point of view, dumpling fillings have a wide variety of fillings, complete nutrients, and are wrapped in the dough, locking in nutrients. The steaming method prevents The loss of nutrients is in line with the connotation of Chinese color, flavor, food culture.

Nowadays, people have introduced new kinds of dumplings such as steamed dumplings, pan-fried dumplings, fried dumplings, soup dumplings and other different making methods. They also use various vegetable juices and noodles to make colorful dumplings. Everyone was feasting their eyes while enjoying the delicious food.

The colorful dumplings are all made with a variety of fresh vegetable juices and noodles.

Natural pigments are eye-catching and healthy to eat.

Because vegetables have natural fiber, the noodles made with vegetable juice are very tough, have a good taste, are chewy, and do not break the skin.

Now, let’s talk about how to make these colorful dumplings.

Taking the three most basic colors of red, green and yellow as an example, the color raw materials are seaweed, spinach and pumpkin respectively (you can also use purple cabbage, Chinese cabbage, carrots and other vegetables of the same color instead) ). The meaning of green dumplings 3

The auspicious meanings of various dumpling fillings

Celery filling - it means diligence and wealth, so it is Qincai dumpling

Qin means hard work, hard work Diligent; often, diligent (frequent) has a steady stream, which is called diligent wealth. It is a blessing for endless material wealth; it is also a blessing for hard work and pragmatism.

Leek stuffing - it means Jiucai dumplings

Jiu means long time and long time, which is called Jiucai. It is a blessing for long-lasting material wealth; it is also a blessing for eternity, wishing people long-lasting health, harmony, joy and happiness.

Cabbage stuffing - it means hundreds of wealth, so it is called Baicai dumplings

Hundred: quantifier, which means one hundred kinds, one hundred kinds, it is called one hundred. fiscal. Prayers for all kinds of wealth; or good wishes for newlyweds to grow old together.

Mushroom stuffing—meaning “drum of wealth”, hence the name “gucai dumpling”

Drum: that is, raised, protruding, the shape of the mushroom is like an upward arrow, or it represents the trend of the stock market. , means to be upward and full, which is called to encourage wealth; or to express good wishes to the younger generation for their success.

Pickled cabbage stuffing - it means calculating wealth, so it is called wealth-calculating dumplings

Accounting: accounting, liquidation. If the money is so much that one night is counted, how much is it? It is called wealth calculation; or it is a blessing for choice. Choice is greater than effort. I hope relatives and friends can have good choices and choose well.

Rapeseed stuffing - meaning wealth dumplings

Yes: It exists. Anyone who has seen Zhao Benshan's sketches will forget "You are talented, you are too talented" What about this famous saying? . It’s called having wealth; I wish you wealth, and I also wish you have talent.

Fish stuffing - Yu Cai Dumplings, which means Yu Cai.

Yu: Surplus, the extra, I wish you have surplus every year, it is called Yu Cai. What you pay is hard work, what you get is wealth, and what is left is health.

Beef Stuffing - It means Niu Cai, so it is called Niu Cai Dumplings

Niu: It means Niu Qi, the favorite of stock traders. Every day when there is a bull market, Niu Cai is called Niu Cai. ; I also wish my friends good health and full of arrogance.

Mutton stuffing - Yangcai dumplings, which means foreign wealth.

Yang means vast, numerous; wider than the sea. I wish you a foreign fortune, which is called foreign wealth.

Jujube stuffing - it means to attract wealth, so it is called Lucky Dumplings

Zhao: It means to summon, like the God of Wealth, the wealth in the world is at your disposal, which is called attracting wealth. . Traditionally, people like to wrap coins in dumplings. Those who eat them will have the best luck. However, it is not very safe and hygienic, so they wrap them with red dates, hoping that the ones they eat will be prosperous in the new year. Full of energy.

Wild vegetable stuffing - means wild wealth, so it is called wild wealth dumplings

Wild: means the wild, or it is an accident. Let me ask, who doesn’t like green and healthy windfalls? It's called wild wealth.

Vegetable stuffing - it means that wealth has arrived, so it is called Cai Dao dumplings

Cai Dao: that means that wealth has arrived, the God of Wealth has arrived, and it means to receive wealth and receive wealth. Vegetable stuffing, that is, vegetarian stuffing or vegetable stuffing, means wealth has arrived.

Sweet stuffing means to add wealth, so it is called Tiancai Dumplings

Tiancai means to increase or increase. That is, sweets, glutinous rice balls, moon cakes, etc.; it is also homophonic with genius, which is called adding wealth.