Talk about the mood of cooking

1. My father's steamed bread is as white as snow, like a ball of cotton. The stewed rice cooked by my mother is as white as jade, shiny and smooth, and every grain is a grain.

He stood at the mouth of the stove, holding his face in his hands, and began to throw debris, "screaming". Snowflakes generally fell into boiling water.

Only heard the sound of "sand", the egg quickly appeared in the oil pan, and its edge was like the lace on the little girl's skirt!

4. I saw sesame seeds on the sesame seed cake as dense as stars in the sky, and the sesame seed cake in Huang Jingjing was like a layer of gold, which made people drool.

I picked up the dough, put a small piece of meat on it, and then squeezed it left and right, and a wonton was "born" in my hand.

6. Life is only a hundred years, so it's easier to be a man. Don't rush for success, don't be tired of trifles, and take a step back.

7. If you keep your inner peace, you will feel relaxed, contented, indifferent to fame and fortune, tolerant of others and learn to be calm.

8. Be kind to yourself and you will feel more relaxed. Accept yourself, applaud yourself more, learn to rest and vent your troubles in life.

9. To be an easy person, you need to learn to enjoy life.

10. In life, you will inevitably encounter some unpleasant things, but sometimes you just need to look at the problem from another angle and face it optimistically, and there will be a scene of "another village" in front of you. This requires discovering and creating the beauty of life and learning to enjoy life.