What are the practices of red bean smoothies? How to make red bean smoothies?

1, find a flat-bottomed container that is not afraid of freezing, such as a plastic lunch box or plate that can freeze the microwave oven. Put some pure water in it, you can pour a few drops of fresh lemon juice, and then put it in the refrigerator for freezing. Take it out after 20 minutes and blow it with a spoon. This is a milkshake.

2. Wash adzuki beans, soak them in 6 cups of water for 2 hours, and move them into the furnace with soaking water. Boil with high fire first, then with low fire 1 hour.

3. Add sugar to taste when the adzuki bean is cracked, carefully stir until the sugar dissolves, turn off the fire when it is sticky, and let it cool.

4. When eating, add shaved ice to the plate, then pour in red beans, and finally pour in condensed milk.