A collection of 500 words for picnics.

Have you ever been to a picnic? It must be fun. Let's share some essays about picnics, hoping to help you.

On the Composition of Picnic 1

After a busy morning, my stomach began to growl. Don't worry, we have our own way. Pippi ran to the field to pick tender pods, and Xiaomei broke off some fresh bamboo shoots from her own bamboo garden. Qingqing doesn't know where to go. I couldn't get in touch with Chunfang, so I ran to the ditch to catch loach. Catch loach and wash it, but I just don't know where to put it. "Put it here!" Qingqing suddenly appeared with a pot and rice in her hand. Oh, he used to go home to get iron pots and rice. After a while, Pippi and Xiaomei also came.

People and food are ready, but the fire is not ready. Don't drill wood for fire? No, it is too slow. Just when we were wondering, Qing Qing said, "It's okay, watch me!" "

After listening to Qingqing's words, we were even more confused. What can Qingqing do? Murphy-

"It's a match." Qing Qing said.

We started a fire with matches. Matches can be struck, but there is no firewood, so we will look for them separately. We didn't start a fire until we found a pile of dead branches. Ah, fire! After lighting the lamp, we found a tripod to support the pot and put it on it, but we didn't know what to do. Qingqing doesn't know why he went again. It was a long time before he came back, with oil and some spices in his hand and some chopped sticks. Pippi asked what these sticks were for, and Qingqing said they were used as shovels. As soon as Xiaomei saw a spatula, she took the oil, sliced the bamboo shoots and poured them into the pot for frying. After frying, Xiaomei asked, "Qingqing, do you have a basin?"

"Er, no, but I have a clean bag."

"Then give me one."

"ok." Qing Qing said on the other side while cooking.

After frying bamboo shoots, I took a pot and spatula to the stream to wash them and started making braised loach. I learned this dish from my mother, but I poured the oil into the pot and mixed it with water. After adding loach, I covered the lid (a slicing board) and waited for a while, and it was ready.

After my braised loach came out of the pot, it was Pipi's turn to make fried pods, but Pipi hasn't come for a long time. Just as Chunfang was about to leave to find Pippi, Pippi appeared: "Fried beans need some mushrooms." Oh, so he went to buy mushrooms.

Pippi began to make fried pods with mushrooms. He poured a little oil, poured the pods and chopped mushrooms into the pot and fried them. After a while, the pods also exploded.

Dinner is ready! I was filled with joy when I saw us sitting together and eating our own cooking.

When we are full and tired, we lie on the ground at will, close our eyes and stretch our limbs, so that the sunshine in May can draw beautiful patterns on our chubby stomachs. When I woke up, I was greeted by a piece of wheat field, a piece of wheat field, and a high and low wheat field. ...

Picnic composition 2

Teacher Yang has not been a picnic task since Monday, and I am very happy. On the day of the picnic, I was so excited that I couldn't sleep at 4: 30 in the morning, tossing and turning in bed, and it was hard to hide my mood. I woke up my mother in the next room.

The next morning, we went to Baihua Village by bus. We came to a river, the water in the river is crystal clear, there are many stones on it, and the beach is uneven, but there is still a small place where we can cook with fire!

Gan Ruoyu is frying her potatoes now, and there is a lot of sugar in them. I tasted it after cooking, and it was very delicious. The second course is my shredded potatoes. I confidently poured my shredded potatoes into the washed pot, and then began to stir fry with salt. I fried for a while and asked the parents of our group, "Are you ready?" She said, "It's still early!" I continued to fry. After a while, I asked again, "Is this ok?" She replied, "Not yet!" I kept frying until the shredded potatoes turned yellow. I thought it would be better. My parents weren't around, so I tasted it. It's not cooked, but raw. I'll keep bombing. I can't eat any more. I'm weak all over and I'm about to burn. I stopped and asked someone to help me put the food away and put it aside.

I ask someone else to fry the next dish, and I will cook my cold dish. I was cooking when Wang Wei suddenly said to me, "Chen Nan, your food is not ready!" The news came as a bolt from the blue. It's a pity that I finally cooked a dish, which is not cooked yet, but it doesn't matter. I went back to frying. After I cooked the cold dishes, I put them there, and the more I watched them, the more I liked them, because they were so beautiful!

The only regret of this picnic is that the shredded potatoes are not done well! But it's not that I didn't succeed. I think, just like my cold tomato, Xu Xiaoxiang said it was delicious. I ate one from that plate, and he ate almost all the others!

I must do more exercise and cook at home in the future, so I won't cook the previous dishes!

Composition 3 about picnic

This autumn outing, we had our first picnic. With excitement, we came to the new century villa, the place for picnic.

There are many flags planted in the vegetable garden near the villa. Although it is autumn, it should be the harvest season, but the vegetables in the garden have sprouted a little, which is particularly immature. The scenery along the way is pleasant and the sky is clear and cool, which is very suitable for picnicking. Take a deep breath, even the air has a faint sweetness, which is the breath from nature. We talked and laughed all the way and soon came to the New Century Villa.

After arriving at our destination, we immediately put the picnic equipment on the ground and began to prepare for jiaozi. I went to wash my hands, immediately picked up a dumpling wrapper, grabbed a handful of dumpling stuffing with my hand and opened the package. At first, I wrapped some ugly jiaozi, but it was strong. Later, I gradually realized the problem: I seem to have forgotten the steps to package jiaozi. No choice but to watch someone else's hand wrap jiaozi in a suit. But I found that the jiaozi I wrapped was not only ugly, but also not strong enough, and several mouths were very small.

Then I saw Gong Xuanting holding a "Bao jiaozi artifact", and I quickly grabbed it. A booth, a package, and a printing machine. Wow! A "super-high-value" jiaozi was born! I was so excited that I wrapped several of them with this artifact. Gradually, there is no novelty. Look at jiaozi wrapped in someone else's hand. Suddenly, I feel that Jiaozi seems to have no sense of accomplishment when she comes out with a toolkit. So, I put down the "jiaozi artifact" and started to wrap jiaozi myself. But jiaozi is really a technical job. I made several bags in a row, either "crooked" or "slightly open" I was impatient, so I squeezed the dumpling skin so hard that it became a veritable "Zhou's steamed buns". Several girls laughed into a ball. Zhang Yiran kept shouting, "This steamed bread must be made for yourself". Seeing that there are many dumpling skins and fillings on our side, Teacher Ye and xu teacher came to our side to help. When wrapping jiaozi, Teacher Ye patiently taught us to "spread the dumpling skin in the palm of your hand first, then put in a proper amount of dumpling stuffing, not too much and not too little, then pinch the center of the dumpling skin, and then pinch the two holes left by the dumpling skin respectively, and this jiaozi will be ready". I have carefully studied the work I have finished. Yan value is quite high, good, strong and not easy to leak, very good. I learned to bag jiaozi! Great!

Jiaozi was in the pot, and the good times with us were boiled into this boiling water. Later, everyone cooked their own good dishes and shared them with their classmates. We ate and talked and had a good time.

Composition at the picnic 4

In the morning, my mother told me to do more homework and have a picnic with my father's friends in the afternoon. I clapped my hands and applauded, did my homework carefully, and looked forward to coming early in the afternoon.

Finally, in the afternoon, the uncles and aunts who participated in the picnic came with their children, prepared the ingredients and drove to their destination.

We were fascinated by the beautiful scenery as soon as we got off the bus. Surrounded by mountains on all sides, there is sweet osmanthus fragrance on both sides of the road, a large flat land in the middle and a promenade on one side. "Gee!" This is really a good place!

After enjoying the beautiful scenery, I began to work. First remove the ingredients from the car and set up the stove with bricks. Soon a lot of food will appear in front of you. Fruits and drinks piled up all over the floor. I saw a pile of red things on the ground. I took a closer look, and it turned out to be pieces of cut beef! There are also pork belly, chicken wings, Flammulina velutipes and other delicacies. Soon the barbecue grill was set up and there were many people around. The adults are making a fire, and we also help to collect firewood. I learned a lot in a short time. Many hands make light work! The fire has been lit and we are all fanning the flames. Adults put kebabs on the shelf to roast, and they are very busy. With the fragrance coming from kebabs, people are surrounded unconsciously, and everyone can't wait to taste this mouth-watering delicious food first. Seeing people rushing forward, I leaned down not to be outdone and quickly took a few strings for early adopters. I feel more delicious than the skewers I ate before, and I want to eat more, but I saw my little brother next to me was depressed because he didn't eat them, so I took the initiative to give him the skewers. Although this kebab is not enough, I heard my mother shout, "The hot jiaozi is out of the pot, come and eat! I immediately flew past like an arrow, seized the opportunity, put it in a bowl, picked it up and bit it down. Wow! It's too hot! Mother said, "Don't worry, son, you can't eat hot jiaozi if you are impatient. Go and drink some water. ".I said," Nothing ". Other people also came to eat jiaozi, and we ate it with relish. We went to play before the adults cooked and had a good time.

Happy time is always short, it's getting dark, so I have to go home reluctantly.

Composition about picnic 5

Picnic picnic picnic everyone was very happy when they heard the news. Teacher Zuo is finally going to take us on a picnic!

We all made a lot of preparations for the picnic. Teacher Zuo divided the class into six groups, and I was in a group with He Tianyou, Cheng Shiwei, Dong, He Chengquan and Yu Shijiang. Unfortunately, Huang was unable to attend the event. According to the arrangement of team leader He Tianyou, we carefully prepared tools and ingredients for the picnic. Let me tell you a secret. Our group is preparing a barbecue.

Early this morning, under the leadership of teacher Zuo, our whole class came to the big park behind the museum and started our picnic. Seven of us chose a clearing, quickly set up a grill, and then started to light it, but the fire still didn't light. Just when we were sad, Mr. Xie came. He lent us a large piece of solid alcohol, and twigs and charcoal blocks immediately burned. At that moment, we all cheered and looked at Teacher Xie with admiration.

Our group Yu Shijiang is the chef, I am the deputy chef and He Chengquan is the assistant. The three of us work together for a barbecue. I saw that Yu Shijiang first greased the kebabs, then put them on the shelf and slowly baked them, turning them over while baking. The skill is very skilled, but as we all know, today is his first barbecue. As an assistant chef, my main task is to help them brush the food on the grill constantly, so that the baked food will be very delicious.

M-girls, another member of our group, listened to our chef's arrangement and helped with this and that. After a while, everyone was very happy to work together. And the four of them will visit other groups and bring back the food prepared by other groups for us to taste. Of course, they will also give our baked food to other students in the class to taste.

How time flies! Before we knew it, the barbecue was over, and all seven of us ate round and satisfied.

In this picnic, sharing became the most precious and common picture: sharing between teachers and students, sharing among group members, sharing among groups, and we enjoyed sharing happiness!

We are about to graduate, and this picnic made me feel the teacher's deep love for us and the deep friendship between classmates.

I will always remember this unforgettable and pleasant picnic!

Five related articles in the 500-word Picnic Collection;

★ 400 words, 5 articles about interesting picnics.

★ 4 essays on picnics

★ Write 500 words on the topic of picnic.

★ Spring outing picnic composition 500 words.

★ Pupils write 500 words about picnics.

★ 5 episodes of essays on hoeing.

★500 words of travel notes and 5 essays.

★ 5 500-word compositions about food festivals.

★ A collection of five 500-word essays on admission.

★ Five essays on autumn outing with 500 words