Introduction of Food Features in Xishuangbanna

1, pineapple purple rice

Pineapple purple rice is a special food in Xishuangbanna, which combines rice and fruit pineapple perfectly, giving people a sour and sweet feeling as a whole, especially appetizing.

2, citronella grilled fish

Grilled fish with citronella is a famous dish of Dai people. This grilled fish is baked with pure natural plant citronella, with natural lemon flavor, without adding a lot of heavy spices.

3. Bamboo rice

Dai bamboo rice is a delicious food with national characteristics in Xishuangbanna. You can also call it Zhu Xiang Bamboo Rice.

4, burning dry bar

Baked dry bar is the most distinctive flavor snack of Dai people. It looks a bit like beef jerky in Xinjiang. Mainly roasted with tender beef, the strips are relatively large and can be eaten by hand.

5. Shao Bao

Bao Shao is a very special food of Dai people in Xishuangbanna, and one of the special cooking methods is to wrap the food to be cooked with banana leaves.