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What are the most delicious traditional pastries in China? Which ones have you eaten?
What are the most delicious traditional pastries in China? Which ones have you eaten?
Today we will talk about the top five most delicious pastries in China. I bet you a dime that no one has tasted them all, and some people have never even heard of them. Lentil birthday cake, when I heard the name, I felt very familiar with it. I always felt that I had seen and eaten it before, but in fact, I had only heard of it. However, people living in Taiyuan may often see this kind of pastry. It is a traditional snack in Taiyuan, Shanxi. Especially in the summer, more people buy it. Moreover, this kind of pastry has a very strong effect and can eliminate the body's inflammation when eaten. The internal fire is also good for the stomach. Of course, if you are interested, you can buy some and try it! Cake Tea
Cake tea is the name of a famous local birthday cake in Xincheng, Shuixiang Town, Zhejiang Province. It has a long history, high-quality raw materials and delicious taste. It has the three characteristics of fresh rosin and is very famous on the plains of the ancient towns of Hangjiahu Water Town. The shape of cake tea is square and square, and the human body is full of elasticity. It looked translucent in the past and was a tea green color. Donkey Rolling
I think all my friends will have heard of this delicious snack. After all, the name of this kind of pastry is so unique that many people will have an impression after hearing it once. Everyone who has tasted this type of snack praises him for its deliciousness. It's the price of such pastries that makes people a little bit reluctant to buy them. It's really expensive. A small piece costs dozens of yuan, so it can be said that it is unaffordable. But it's not only chewy and chewy, but also has an unforgettable aroma that makes you nostalgic. Glutinous rice cake
It is a traditional Chinese snack that has been around for more than 300 years. It is a delicious cake made from rice flour, sugar and honeyed osmanthus as the main raw materials. It is delicious, tastes very good, and has the fragrance of osmanthus. Horseshoe cake
Horseshoe cake is a traditional dessert snack in Guangdong Province. It has been around since the Tang Dynasty. It is tea-yellow in color and slightly translucent. The taste is very loose and smooth, and it is refreshing. It has both toughness and toughness, and the taste is very sweet and melts in your mouth.
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